Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mare’s Chicken with Potatoes and Peas is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mare’s Chicken with Potatoes and Peas is something which I have loved my whole life.
Remove from oven and add can of peas. Mare's Chicken with Potatoes and Peas instructions. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mare’s Chicken with Potatoes and Peas:
- Make ready small round potatoes halved
- Get bone in skin on chicken thighs
- Make ready seasoned breadcrumbs
- Get onion
- Get peas
- Get bay leaves
- Get olive oil
- Get Salt
- Make ready Pepper
- Get carrots (optional)
Serve chicken with crusty bread for dunking into the pan juices, if desired. Put the chicken curry with potatoes and peas to bake in a preheated oven until the liquid from the water evaporates slightly. Pour in the chicken broth and scrape the pan with a spoon to loosen any browned bits. Add the water, potatoes, pearl onions, carrots, garlic, thyme and reserved bacon.
Steps to make Mare’s Chicken with Potatoes and Peas:
- Preheat oven to 400 degrees F
- Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
- Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
- Put chicken in top of potatoes and carrots and place bay leaves on top
- Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!
Pour in the chicken broth and scrape the pan with a spoon to loosen any browned bits. Add the water, potatoes, pearl onions, carrots, garlic, thyme and reserved bacon. Season with more salt and pepper, and bring to a boil. Reduce the heat to medium, cover and cook until the chicken. Top with mashed potatoes; sprinkle with remaining cheese.
So that is going to wrap this up with this exceptional food mare’s chicken with potatoes and peas recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
