Grilled watermelon salad with honey balsamic vinaigrette

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled watermelon salad with honey balsamic vinaigrette. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Grilled watermelon salad with honey balsamic vinaigrette is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Grilled watermelon salad with honey balsamic vinaigrette is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled watermelon salad with honey balsamic vinaigrette using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Grilled watermelon salad with honey balsamic vinaigrette:
  1. Make ready 1 thick slice watermelon cut into 4-5 triangles
  2. Make ready 1 handful baby spinach leaves or any greens of your choice
  3. Prepare 2 tbsp crushed cottage cheese or any other you prefer
  4. Take 1 tbsp dried fruits or seeds (I used apricots and almonds)
  5. Take For the vinaigrette
  6. Get 2-3 tbsp balsamic vinegar
  7. Make ready 1 tbsp honey
  8. Make ready 1 tbsp extra virgin olive oil
  9. Prepare to taste Salt and pepper

While watermelon and cheese is tasty, if I have it for a main meal I like it to be bit more fancy and make something like this watermelon and feta salad with a vinaigrette. Something like this Honey Balsamic Vinaigrette. The marinade for the steak mirrors a lot of the flavors found in the vinaigrette making it a perfect match. I make up the marinade and vinaigrette at the same time because almost all of the ingredients are the same.

Instructions to make Grilled watermelon salad with honey balsamic vinaigrette:
  1. Mix all the ingredients of the vinaigrette and keep aside.
  2. Grill the watermelon on your grill pan for about 3-4 minutes on each side. This step is optional. Raw watermelon tastes equally great.
  3. In a platter, spread the spinach, toss in the watermelon and dried fruits. Crumble the cheese on top. Drizzle in the vinaigrette. Relish!!

The marinade for the steak mirrors a lot of the flavors found in the vinaigrette making it a perfect match. I make up the marinade and vinaigrette at the same time because almost all of the ingredients are the same. Since you're making the vinaigrette ahead. To mix up a batch, you'll need canola oil, white balsamic Our Test Kitchen professionals recommend adding it to a cold grain salad or even served over a tart fruit or slices of citrus. Watermelon Salad with Balsamic Vinaigrette ~ you won't believe how perfectly sweet summer watermelon combines with fresh mint, crisp red onions and creamy Feta cheese.

So that is going to wrap this up with this exceptional food grilled watermelon salad with honey balsamic vinaigrette recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!