Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, elisa's baked chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Elisa's Baked Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Elisa's Baked Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have elisa's baked chicken using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Elisa's Baked Chicken:
- Prepare Chicken pieces, I used drumsticks, Breast and thighs.
- Take Garlic powder
- Prepare Onion powder
- Prepare Ham Bouillon
- Make ready Sazonador Total Goya
- Get Butter
- Get Salt and pepper
Here you will find delicious recipes for home cooking and baking. I have Finnish, Russian and German traditional recipes waiting for you here. To learn more about me, click here! From the bread and butter on the table to the salads to the lemon chicken, everything was completely delicious.
Instructions to make Elisa's Baked Chicken:
- Clean all the chicken trying to remove as much skin and fat as you can, I remove it from all chicken except drumsticks.
- Mix all ingredients, except the butter and the chicken, in a plastic bag . Then add the chicken and toss very well.
- Let the chicken rest in the fridge for about 3-4 hours.
- Preheat your oven to 350°F.
- In a baking pan, put your chicken and the butter and cover with aluminum foil. Poke some holes in the aluminum foil. And put in the oven.
- Turn your chicken after 15-20 minutes. Ready when internal temperature is 175°.
- Can uncover and broil for a nice color.
- Serve and enjoy!!!
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