Chicken Fried Steak & Pepper Gravy

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fried steak & pepper gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Fried Steak & Pepper Gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Fried Steak & Pepper Gravy is something which I have loved my entire life. They’re nice and they look wonderful.

We Partner With Farmers & Suppliers To Carefully Vet All Of Our Products. For All Your Every Day Needs, Visit Your Nearest Whole Foods Market. Place fried steaks on a plate with paper towels to drain. Remove the steaks to a wire rack set in a half sheet pan and place into the oven.

To begin with this particular recipe, we have to prepare a few components. You can have chicken fried steak & pepper gravy using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Steak & Pepper Gravy:
  1. Prepare 4 each cubed steak
  2. Make ready 2 each eggs
  3. Make ready 1 1⁄2 cup flour
  4. Take 1 oil for frying
  5. Prepare 1 tsp season salt
  6. Take pinch cayenne pepper
  7. Take pinch garlic powder
  8. Take 1 any other seasoning you like
  9. Make ready 1 packages Mills Pepper Gravy ( or make your own )

Historians are divided on the origins of chicken-fried steak - some trace it to German settlers in the Texas Hill Country, others to trailblazing chuckwagon cooks. Most agree authentic versions involve tenderized beef steak that's breaded, fried, and blanketed with a pepper cream gravy. Dredge steaks in cracker mixture; dip in milk mixture, and dredge again in cracker mixture. There's nothing special about this dish, except that it's a total miracle.

Steps to make Chicken Fried Steak & Pepper Gravy:
  1. Take all the spices and add to flour
  2. Salt each cubed steak
  3. Dip steak in flour mixture then egg mixture then again in flour mixture.shake off excess.
  4. Place floured cube steak in hot oil. Approx 3-5 minutes per side.
  5. Make Peppered gravy according to package directions. Super easy.
  6. When cube steak and gravy is done pour gravy over your chicken fried steak and enjoy…so easy and so delicious.

Dredge steaks in cracker mixture; dip in milk mixture, and dredge again in cracker mixture. There's nothing special about this dish, except that it's a total miracle. It's Chicken Fried Steak, is what it is. Chicken Fried Steak is made with cube steak that you find already tenderized at your grocery store. The steak is dredged in a seasoned flour mixture, dipped in a buttermilk and egg mixture and then back into the flour one last time.

So that’s going to wrap this up with this exceptional food chicken fried steak & pepper gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!