Chopped Steak with gravy

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chopped steak with gravy. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These mouthwatering chopped steaks are coated in a delicious, savory, mushroom brown gravy! You guys, chopped steaks are easily my favorite ever comfort food on the entire planet. In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well.

Chopped Steak with gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chopped Steak with gravy is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have chopped steak with gravy using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chopped Steak with gravy:
  1. Make ready 2 can cream of mushroom soup
  2. Prepare 1⁄2 can chicken broth
  3. Take 1 envelope onion soup mix
  4. Take 3 chopped steak
  5. Get 1 packages whole or chopped fresh mushrooms
  6. Make ready 1 cup chopped green onion
  7. Take 1 white rice

Soft chopped sirloin patties with a savory gravy is a perfect, and easy weeknight meal. Surprise ingredient flavors the meat and the gravy Nothing spells "comfort" like this easy skillet dinner. The whole family will love these jazzed-up beef patties! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce.

Instructions to make Chopped Steak with gravy:
  1. In your crock pot add mushroom soup, & broth, I mix them together
  2. rub some of the onion soup mix on steak
  3. put in crock pot add rest of soup mix
  4. cook on low about 3 hours or so until meat is almost tender, add mushroom and green onions for last hour meat should be tender and mushrooms & green onions not too soft (unless you like them that way)
  5. serve over rice the mushroom soup should be Like a thin gravy to moist rice
  6. rice cook as directed, I made just enough for each serving

The whole family will love these jazzed-up beef patties! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Spray, butter or oil the crockpot insert In a separate bowl or canister mix the canned soup, broth and sauce; set aside Sprinkle each steak with garlic powder, salt & pepper (as desired) Layer each ingredient in the following order in a single layer each: steaks, onions, mushrooms. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. Add the amount of water called for on the envelopes and whisk until well blended.

So that’s going to wrap this up for this exceptional food chopped steak with gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!