Crab Salad

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crab salad. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crab Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Crab Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

Shipped Fresh from the Chesapeake Bay to Your Door! A collection of articles about Crab Salad. Cucumbers and seafood, lightly pickled in rice vinegar, make up this cool and tasty salad that makes a perfect side dish or appetizer. Rice vinegar is an Asian-style vinegar that is milder than distilled or balsamic.

To begin with this particular recipe, we must prepare a few components. You can cook crab salad using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Crab Salad:
  1. Make ready 4 tbsp mayonnaise
  2. Take 4 tbsp ranch dressing
  3. Get 1 can 6oz olives
  4. Prepare 2 pinch allspice
  5. Take 1 dash SMALL dash cayenne pepper
  6. Make ready 2 cup crab or immatation crab
  7. Get 4 tbsp parsley flakes
  8. Make ready 4 tsp lemon juice
  9. Take 1⁄2 tsp salt
  10. Make ready 1 tsp ground black pepper
  11. Take 5 each green onions
  12. Get 1 dash ground nutmeg
  13. Get 1 dash ground ginger
  14. Make ready 2 dash asian seasoning
  15. Get 2 dash basil
  16. Get 1 dash onion powder
  17. Prepare 2 dash oregano
  18. Prepare 2 pinch thyme
  19. Make ready 1 dash crushed rosemary

Directions In a medium bowl, lightly toss the crabmeat, celery, chives, and tarragon together. In a small bowl, stir together the mayonnaise, sour cream, lemon juice, and mustard. Not only is this two-step crab salad recipe easy to make, it also has the rich consistency and tangy flavor you love from the classic seafood salad. Everything gets mixed together in a big bowl, then you can either chill your salad, or serve it immediately.

Steps to make Crab Salad:
  1. Tear crab to bite sizes and place in mixing bowl
  2. Dice olives and add to crab
  3. Dice or take a pair of scissors and snip green onions and add to crab
  4. Stir
  5. Add lemon juice and cayenne pepper to bowl
  6. Stir very well
  7. Add crushed rosemary, thyme, oregano, onion powder, basil, Asian seasoning, ground ginger, nutmeg, ground black pepper, salt, parsley, allspice
  8. Mix well
  9. Add ranch dressing, mayonnaise
  10. Stir well
  11. Chill before serving

Not only is this two-step crab salad recipe easy to make, it also has the rich consistency and tangy flavor you love from the classic seafood salad. Everything gets mixed together in a big bowl, then you can either chill your salad, or serve it immediately. Tips for Crab Salad I use imitation crab flakes because they're already cut into bite sized pieces. This gives the crab salad a little crunch, but not too much. Toss crab, celery, salt, and pepper together in a medium-sized bowl.

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