Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon dill chicken salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Dill Chicken Salad is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lemon Dill Chicken Salad is something which I have loved my whole life. They are fine and they look wonderful.
Enjoy This Simple Chicken Dish By Combining Lemon & Pepper Seasoning. Choose from a large selection of easy-to-prepare meals. Everything you need in one box. This simple, healthy chicken salad is made with breast meat from a cooked rotisserie chicken, fresh lemon and dill.
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon dill chicken salad using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Dill Chicken Salad:
- Get 3 cups roast chicken breast cut into 3⁄4" cubes
- Get 1⁄4 cup diced carrot
- Take 1⁄4 cups diced onion
- Get 1⁄4 cup diced celery
- Make ready 1 VERY small garlic clove, finely minced or grated
- Prepare 1⁄3 cup mayo
- Get 1 teaspoon lemon zest
- Get 1 Tablespoon lemon juice
- Get 1⁄2 teaspoon kosher salt
- Make ready a few turns of black pepper
- Get 2 Tablespoons finely chopped dill
A fabulous Greek salad with a few tasty additions like chickpeas and fresh dill. Swap fresh peppers for roasted peppers if desired. Marinating the chicken in water, oil, lemon zest and juice, garlic, salt, and pepper before grilling it tenderizes the chicken and infuses a zesty garlic flavor. Slice one of the lemons and place over the chicken breasts.
Steps to make Lemon Dill Chicken Salad:
- Put all ingredients in a mixing bowl and fold to season and incorporate evenly and thoroughly.
- Enjoy over salad greens, in a sandwich, with crackers, or with some pasta mixed in. :)
Marinating the chicken in water, oil, lemon zest and juice, garlic, salt, and pepper before grilling it tenderizes the chicken and infuses a zesty garlic flavor. Slice one of the lemons and place over the chicken breasts. Scatter half of the dill stalks over the chicken and lemons. Meanwhile, finely dice the carrot and celery. A substantial salad with a lemon marinated chicken, dressed with a dill lemon dressing with a touch of honey.
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