Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ultra-simple oil-free cabbage-vinegar salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Source : Shred The Cabbage And Put In A Bowl Of Water Then Drain Slice The Carrot Then Cut Into Fine Julienne Slice The Cucumber Diagonally Then Cut Into Fine. Mix the cabbage, carrot, and onions and optional cilantro well. Sprinkle with the optional celery seeds, red pepper, and salt, if using. Pour the vinegar mixture over all and toss well.
Ultra-Simple Oil-free Cabbage-Vinegar Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Ultra-Simple Oil-free Cabbage-Vinegar Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have ultra-simple oil-free cabbage-vinegar salad using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Make ready of a medium cabbage Cabbage
- Prepare Carrot
- Prepare Cucumber
- Take Sushi vinegar
- Take Toasted sesame seeds, ground sesame seeds
Pour over cabbage mixture and toss to coat. Combine dressing ingredients in a jar and shake well to combine. Pour dressing over cabbage (you may not need all of it) and toss to combine. Sprinkle with feta, cranberries and pecans.
Steps to make Ultra-Simple Oil-free Cabbage-Vinegar Salad:
- Shred the cabbage and put in a bowl of water, then drain. Slice the carrot then cut into fine julienne. Slice the cucumber diagonally then cut into finely julienne matchsticks.
- Put the cabbage, carrot and cucumber in a bowl, add the sushi vinegar and the sesame seeds and mix well
- Transfer to serving plates.
Pour dressing over cabbage (you may not need all of it) and toss to combine. Sprinkle with feta, cranberries and pecans. It doesn't have to be that way!!! Coleslaw is easy to make, and feeds a crowd for virtually pennies. This version is crisp, refreshing, and oil free unlike most versions.
So that is going to wrap it up for this exceptional food ultra-simple oil-free cabbage-vinegar salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
