Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy grilled steak and eggs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Grilled Steak and Eggs is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spicy Grilled Steak and Eggs is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy grilled steak and eggs using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Grilled Steak and Eggs:
- Take leftover grilled steak, cooked as you love
- Take large eggs
- Take sharp cheddar cheese shredded
- Get sour cream
- Make ready diced pickled jalapeno peppers
- Get butter
Grill onions over the fire until they soften and get well browned; For the sandwich assembly, spread the remainder of the cheese through the split loaf, and disperse the onions across the bread as well. Meanwhile, heat a grill pan over medium-high until thoroughly warm. Crack the egg into the skillet. Slice the steak against the grain.
Instructions to make Spicy Grilled Steak and Eggs:
- Heat a pan, melt 1 tablespoon of butter, add the eggs, and scramble. move to a plate and add cheese atop the eggs
- Slice the steak. Melt the rest of the butter and add the steak. Fry till a little crispy
- Add steak and jalapenos to the cheesy eggs.
- Add sour cream, serve I hope you enjoy!
Crack the egg into the skillet. Slice the steak against the grain. Place the beans and steak on a plate and top with the egg. When the steak is done cooking, transfer it to a plate, loosely cover with foil and allow to rest. While the steak is resting, cook the eggs.
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