Brad's red wine NY steaks with grilled asparagus

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, brad's red wine ny steaks with grilled asparagus. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Brad's red wine NY steaks with grilled asparagus is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Brad's red wine NY steaks with grilled asparagus is something which I’ve loved my entire life.

We Pride Ourselves on Selecting the Highest Quality Meats. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. The first time you flip steaks pour a little marinade over them When steaks are done, plate. Brad's red wine NY steaks with grilled asparagus.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's red wine ny steaks with grilled asparagus using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brad's red wine NY steaks with grilled asparagus:
  1. Make ready For the steak
  2. Take 3 10 - 12 Oz NY steaks
  3. Prepare 3 tbs butter
  4. Take 1 medium sweet onion, sliced thin
  5. Make ready 12 Oz shitake mushrooms, sliced
  6. Take For the marinade
  7. Get 1 cup red wine like burgundy or cabernet
  8. Take 1 tbs brown sugar
  9. Prepare 1 tbs balsamic vinegar
  10. Make ready 2 tbs red wine vinegar
  11. Take 2 tbs minced garlic
  12. Take 1 tbs black pepper
  13. Get Pinch sea salt
  14. Prepare For the asparagus
  15. Prepare 1 1⁄2 lbs asparagus
  16. Get 2 tbs olive oil
  17. Make ready 1 tsp garlic powder
  18. Make ready 1 tsp steak seasoning
  19. Prepare Garnishes
  20. Prepare Steak sauce
  21. Get Horseradish
  22. Prepare Parmesan cheese
  23. Get Au jus

Here is how you can achieve that. Brad's red wine NY steaks with grilled asparagus. Great recipe for Brad's red wine NY steaks with grilled asparagus. We had a couple very nice days so I busted out the bbq.

Instructions to make Brad's red wine NY steaks with grilled asparagus:
  1. Mix all the marinade ingredients in a LG bowl. Add steaks and marinade a couple hours. Turn fairly often.
  2. Cut the tough ends off of the asparagus. I like to use thicker spears to handle the grilling better. Mix with rest of asparagus ingredients and let sit.
  3. Melt butter in a LG frying pan. Carmelize onion and mushrooms over medium low heat. Stir often.
  4. Preheat and clean grill. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. I always cook rare. The first time you flip steaks pour a little marinade over them
  5. When steaks are done, plate. Top with a little steak sauce, then onion and mushrooms. Top with cheese. Use other desired garnish. Serve with asparagus and bacon cheddar mashed potatoes. Enjoy.

Great recipe for Brad's red wine NY steaks with grilled asparagus. We had a couple very nice days so I busted out the bbq. Served with bacon cheddar mashed potatoes. You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish. Add the steak and turn to coat both sides.

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