Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried beef steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Beef Steak is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Fried Beef Steak is something which I have loved my whole life.
Generously season steaks with salt and pepper. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried beef steak using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Beef Steak:
- Prepare Salt
- Get Black pepper
Repeat on the other side then remove to a paper towel lined platter and serve. It is small enough for one person and a relatively inexpensive cut of meat. Find a steak that looks tasty to you! If you have the money for a nice New York Steak go for it, but for this tutorial we will be working with a petite sirloin steak.
Steps to make Fried Beef Steak:
- Marinate beef with salt and black pepper
- Heat pan and add oil. Make sure the pan is to hot when fry beef. Fry each side in 2mins time. Serve
Find a steak that looks tasty to you! If you have the money for a nice New York Steak go for it, but for this tutorial we will be working with a petite sirloin steak. Heat a cast-iron skillet over medium-high heat. Remove steaks from dish; discard marinade. The beef can be sliced and marinated ahead of time making the meat even tastier.
So that’s going to wrap it up with this exceptional food fried beef steak recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
