Chili Lime Steak Fajitas

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chili lime steak fajitas. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Steak Fajitas (Beef Fajitas) Fajitas couldn't be any easier. I've taken out the usual pico de gallo and guac to come up with an even faster solution for the night-time-getting-dinner-together-without-losing-your-mind craziness type of situation.

Chili Lime Steak Fajitas is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chili Lime Steak Fajitas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chili Lime Steak Fajitas:
  1. Take 6 tortillas
  2. Prepare 1.75 lbs. Flank Steak, thinly sliced
  3. Prepare 3 green peppers, sliced
  4. Take 1 yellow onion, sliced
  5. Take Marinade:
  6. Make ready 2 Tbsp. Olive oil
  7. Take 1⁄3 C. Freshly squeezed lime juice
  8. Take 2 Tbsp. Cilantro, chopped
  9. Make ready 2 cloves garlic, minced
  10. Make ready 1 tsp. Brown sugar
  11. Prepare 3⁄4 tsp. Red Chili flakes
  12. Take 1⁄2 tsp. Ground cumin
  13. Make ready 1 tsp. Salt
  14. Prepare Creamy Cilantro Lime Sauce:
  15. Make ready 2 C. Greek yoghurt
  16. Get Zest of 1 lime
  17. Make ready Juice of 1 lime
  18. Take 2 Tbsp olive oil
  19. Get 1⁄4 C. Cilantro, chopped
  20. Prepare 1 tsp. Salt
  21. Take 1⁄2 tsp. Sugar

Chili Lime Steak Fajitas are so juicy and full of incredible flavours! The secret lies in our popular marinade! Chili Lime Steak Fajitas Chili Lime Steak Fajitas are the best easy one pan dinner! They taste exactly like the ones at Chili's.

Steps to make Chili Lime Steak Fajitas:
  1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
  2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
  3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
  4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
  5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
  6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.

Chili Lime Steak Fajitas Chili Lime Steak Fajitas are the best easy one pan dinner! They taste exactly like the ones at Chili's. Chili Lime Steak Fajitas with Squash & Peppers Loaded with amazing Mexican flavors, these quick and easy Steak Fajitas are one of our go to dinners! Today, I will show you a way to make a distinctive dish, chili lime steak fajitas. It is one of my favorites food recipes.

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