Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, beef steak. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Don't Let Winter Get In The Way Of Grilled Meat! Have Delicious And Juicy Steaks Delivered Right To Your Door From Kansas City Steaks. We Pride Ourselves on Selecting the Highest Quality Meats. The outside and layer below it tend to be heavily charred and dry by the time that the center reaches the desired temperature (unless you are a black and blue fan).
Beef Steak is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Beef Steak is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have beef steak using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef Steak:
- Get 1 kg beef
- Make ready 1 red onion
- Take Black pepper sauce
Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil. Put the pan-fried beef into the pan.
Instructions to make Beef Steak:
- Fry the onion until soft then remove.Then fry beef until ready then add in onion.Scoop black pepper sauce and mix.Cook it until done
Add water and let the mixture boil. Put the pan-fried beef into the pan. The beef needs to be tenderized. Best Steakhouses in Monterey, Monterey County: Find Tripadvisor traveler reviews of Monterey Steakhouses and search by cuisine, price, location, and more. Generally, steak comes from three areas on the steer and is sliced across the muscle.
So that’s going to wrap this up for this exceptional food beef steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!