Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ridiculously easy greek inspired pasta salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ridiculously Easy Greek Inspired Pasta Salad StephieCanCook Midwest USA. Again another quick fix for a busy week night or last minute potluck dish! Ingredients of Ridiculously Easy Greek Inspired Pasta Salad. In a medium bowl, whisk together yogurt, mayo, lemon juice, vinegar, garlic powder, dill weed, oregano, salt and pepper.
Ridiculously Easy Greek Inspired Pasta Salad is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Ridiculously Easy Greek Inspired Pasta Salad is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ridiculously easy greek inspired pasta salad using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ridiculously Easy Greek Inspired Pasta Salad:
- Take radiatore pasta
- Take can medium black olives - drained and sliced
- Take grape tomatoes - quartered
- Make ready container crumbled feta
- Take Greek salad dressing
- Make ready dried parsley or 1⁄4 cup fresh chopped
- Prepare salt and pepper
Toss pasta, lettuce, cucumber, tomato, olives and feta cheese into a large salad bowl. Make the dressing by blending the yogurt, olive oil, lemon zest, lemon juice, red wine vinegar, garlic, feta cheese and Sriracha hot sauce in a blender or small food processor until smooth. We make an easy five-ingredient pasta salad dressing. To make it, whisk red wine vinegar, extra-virgin olive oil, dried oregano, and a pinch of salt and pepper.
Instructions to make Ridiculously Easy Greek Inspired Pasta Salad:
- Bring a large pot of salted water to a boil. Add radiatore. Boil 9 minutes. Drain in colander. Rinse with cold water to cool.
- While pasta cooks prep your other ingredients. My grape tomatoes this time around were very long so I cut them into 4 thick slices.
- Add all ingredients to a large bowl. Stir to combine and coat everything with dressing. Taste. Add salt and pepper if desired.
- Can serve immediately or refrigerate at least 1 hr. I like it refrigerated first, it helps the flavors blend. Enjoy!
We make an easy five-ingredient pasta salad dressing. To make it, whisk red wine vinegar, extra-virgin olive oil, dried oregano, and a pinch of salt and pepper. It's simple, but when mixed with the pasta, veggies and other ingredients, it tastes amazing. To upgrade the dressing, try champagne vinegar. Greek salad is simple to make and filled with some of our all time favorite ingredients.
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