Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, simple green salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!
Simple Green Salad is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Simple Green Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple green salad using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Green Salad:
- Make ready Lettuce
- Get Large Cucumber
- Get Tomatoes
- Prepare Feta Cheese
- Get pkt of olives
- Prepare French Dressing
A friend shared a similar salad dressing recipe with me and I modified it a bit. The rhubarb adds rosy color and mouthwatering flavor.—Twila Mitchell, Lindsborg, Kansas The BEST Kale Salad Here's another simple green salad recipe, this one starring leafy green kale! Raw kale can sometimes have a bitter taste. But with this flavor popping Italian-style dressing of lemon, Parmesan cheese, and garlic, the bitter taste of the kale is mellowed and melds beautifully with the other flavors.
Instructions to make Simple Green Salad:
- In a medium bowl like 3,7 litre pour your lettuce
- Clean your cucumber and finely chop it
- Dice your rinsed tomatoes and place them with your cucumber
- Then add your feta cheese followed by your olives
- Your simple yet delicious recipe can be enjoyed with pap, stew and braai food.
Raw kale can sometimes have a bitter taste. But with this flavor popping Italian-style dressing of lemon, Parmesan cheese, and garlic, the bitter taste of the kale is mellowed and melds beautifully with the other flavors. Skip the sunflower seeds and instead add garbanzo beans. Add in sliced kalamata olives, halved cherry tomatoes, and a dash of each thyme, oregano, basil, salt, and pepper before tossing the salad. Serve with a simple dressing of olive oil and reduced balsamic.
So that is going to wrap this up for this exceptional food simple green salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
