Pan Fried Spiced Ribeye Steak

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pan fried spiced ribeye steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan Fried Spiced Ribeye Steak is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pan Fried Spiced Ribeye Steak is something which I’ve loved my whole life.

Sprinkle some of the rub on one side of the steaks and rub it all over, then flip and rub the remaining seasoning all over the steaks. Bring a skillet to medium heat. Once hot, add the olive oil and butter. Cook until the oil is hot and the butter is beginning to brown.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pan fried spiced ribeye steak using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Spiced Ribeye Steak:
  1. Get Equal portions of (depends on how much steak you are cooking)
  2. Get Ground pepper
  3. Get fine salt
  4. Make ready Truffle Infused Sea Salt
  5. Prepare Sour cream & onion powder
  6. Get Turmeric
  7. Make ready Cumin
  8. Make ready Chili powder or flakes
  9. Take Rosemary
  10. Get Moroccan Seasoning
  11. Get 1 bay leaf
  12. Make ready 3 Tbsp EV Olive Oil
  13. Get 1 Tbsp Kikkoman (or yr favourite) soy sauce
  14. Get 3 cloves chopped garlic
  15. Take 1⁄2-1 small red onion, chopped
  16. Make ready 1 tsp cornstarch
  17. Take 4 Tbsp water
  18. Prepare 1⁄4 lemon or 1 calamansi
  19. Get Ribeye Steak or your favourite cut

Pan Fried Spiced Ribeye Steak is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Pan Fried Spiced Ribeye Steak is something that I have loved my entire life.

Steps to make Pan Fried Spiced Ribeye Steak:
  1. Chop the onions and garlic.
  2. Prepare your spices. You can be creative with your steak rub. Check what you have in your kitchen. As for me, I decided to go Mediterranean.
  3. Combine the first 9 ingredients. Mix well. Since I was cooking for 1, I used 1 tsp for each.
  4. Drizzle 1 Tbsp of oil on both sides of the steak. Squeeze a few drops of lemon on your steak, use the back of a spoon to spread. Rub in your spices to both sides. Be generous.
  5. In a plastic bag or ziplock, add the remaining oil, soy sauce, chopped onions, garlic and a bay leaf.
  6. Place your steak inside, tie a knot, and start massaging your steak to infuse in the flavors. Refrigerate for a few hours.
  7. When ready to cook, heat your pan until a drop of water evaporates on contact.
  8. Place your steak (scrape off any sticking garlic or onion, as it will burn) in the pan while on high heat. Hear it sizzle.
  9. FOR A MEDIUM DONE STEAK, TIME IT AT 6 MINS. With a spatula press on the steak for 1-2 minutes, then flip and press another 1-2 mins. Do the sides for the remaining 2 mins using a thong. Keep turning to avoid over cooking. Drizzle a few drops of olive oil if you think it needs it
  10. Remove from heat and let it rest before cutting.
  11. In the same pan, place the marinade from the plastic bag and sauté to cook the garlic. Add the dissolved cornstarch in water to make a gravy dip. Season with your favorite soy seasoning according to taste. Keep mixing until it thickens. Remove from heat and serve separately with your steak.

It is simple, it's quick, it tastes yummy. Pan Fried Spiced Ribeye Steak is something that I have loved my entire life. Sprinkle steaks with salt and pepper. then sprinkle each side of steaks with spice mixture, reserving some for the sauce. Heat oil in large skillet over medium-high heat. Transfer steaks to a platter and keep warm.

So that is going to wrap it up with this special food pan fried spiced ribeye steak recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!