Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cajun macaroni salad. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Macaroni Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cajun Macaroni Salad is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have cajun macaroni salad using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Macaroni Salad:
- Make ready Elbow Macaroni, cooked
- Get Hard-boiled Eggs, diced
- Take -cans White Tuna,
- Get -slices Bacon, crumbled
- Get Tomatoes, cut into wedges
- Take -can (28 oz) Sliced Peaches, drained
- Take Green Onions, diced
- Take Celery, diced
- Prepare Hellmann's Mayonnaise
- Get Frenches Yellow Mustard
- Get Hot Sauce, (opt.)
- Get Lemon or Lime juice
- Take Cajun Seasoning, (I use slap-ya-mama)
- Get Sweet Paprika, (Hungarian)
- Make ready McCormick Smokehouse Black Pepper
- Prepare salt to taste
- Make ready Lettuce
While pasta is cooking, mix dressing. This Cajun Macaroni Salad is so easy, just three steps really: Boil the macaroni, rinse with cool water, toss with olive oil. Mix all the rest of the ingredients in a bowl. Add sauce to macaroni, toss to coat, and serve!
Steps to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11⁄2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
Mix all the rest of the ingredients in a bowl. Add sauce to macaroni, toss to coat, and serve! Creamy Cajun macaroni salad gives pasta salad a zesty makeover. With a little kick from a Cajun spice blend, this creamy cold noodle dish isn't your regular deli side dish. It packs so much flavor, you will want to make this for every picnic!
So that is going to wrap this up for this special food cajun macaroni salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
