Beef Steak served with grilled veggies,sauce & Vegetables rice🔥

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beef steak served with grilled veggies,sauce & vegetables rice🔥. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce.

Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook beef steak served with grilled veggies,sauce & vegetables rice🔥 using 43 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. Make ready For beef steak:
  2. Make ready 1⁄2 kg beef undercut 1tbsp pappita:(for tendering meat)
  3. Get 1 tbsp lemon juice
  4. Take 1 tsp ginger paste
  5. Take 1 tsp garlic paste
  6. Make ready 1 tsp imli sauce
  7. Prepare 1 tsp mustard sauce
  8. Make ready 1 tsp honey
  9. Get 1 tsp chilli sauce
  10. Get 1 tsp red chilli flakes
  11. Make ready 1⁄2 tsp salt
  12. Prepare 2 tsp vinegar
  13. Prepare 1 tsp blackpaper powder
  14. Prepare 2 tbsp oil for grilling
  15. Prepare Vegetables as you like (potato, onion, capsicum, beans,etc)
  16. Get For stir frying vegetables(for 1 bowl of veggies) :
  17. Get 1 tbsp oil
  18. Make ready 1⁄2 tsp salt
  19. Take 1⁄2 tsp oregano
  20. Take 1⁄2 tsp red chilli flakes
  21. Take 1 tbsp soy sauce
  22. Take 1 tbsp mustard sauce
  23. Get 1 tbsp imli sauce
  24. Make ready (Quantity of spices can vary with quantity of vegetables used)
  25. Make ready For sauce:
  26. Prepare 2 tbsp oil
  27. Take 2 tbsp garlic ginger paste
  28. Prepare 1 tsp salt
  29. Get 1 tsp red chilli powder
  30. Take 1 tsp black pepper powder
  31. Take 1 tbsp mustard paste
  32. Take 1 tbsp imli sauce
  33. Take 2 tbsp soy sauce
  34. Get 1 cup tomato ketchup
  35. Get For Vegetables fries rice recipe:
  36. Prepare Rice (1.5 glass)
  37. Get Capsicum 1 small cut
  38. Prepare Onion 1 chopped
  39. Get Chinese carrot half small cut
  40. Take Ginger garlic paste(each 1 tbsp)
  41. Get 3-4 tbsp oil
  42. Get 1.5 tbsp black pepper
  43. Take 2 tbsp soy sauce

For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. This hibachi-style steak recipe starts on the grill and finishes in a delicious flavorful sauce, from the soy sauce and white vinegar to the garlic, ginger, and white pepper. A little bit of sugar brings it all together. Slice steak and divide among four serving plates.

Steps to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. For rice: 1. Soak rice for 30 mins - 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water.
  2. 3. Rinse rice water and add them to boiling water… Let them boil and add 1 pinch yellow color. - (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) - 4. Rinse them and let them cool by placing them in open dixy or strainer. - 5. Let them cool for 5-6 hours. - 6. Add oil to a non-stick vock or dixy. - 7. As the oil heats up add onion to
  3. For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done.
  4. For beef steak and grilled veggies: 1. Wash beef and dry it.. - 2. Take undercut piece and smash it until all tough tissues break… - 3. Place it in a bowl and add lemon juice to it. - 4. Keep it aside for 30mins - 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. - 6. Marinate it for 3 hours. - 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) - 8. Apply oil to grilling pan and place beef steak in it.
  5. 9. Cook for 10 minutes from both sides and the steak is ready. - 9.Then to the same pan add oil let it heat and add all veggies… Then sprinkle all the spices and suces for stir frying vegetables. - 10. Heat the hot plate on low flame, place steal and veggies on it. - 11. Then pour prepared sauce over the steak. - Beef steak is ready to serve with sauce, veggies and rice.

A little bit of sugar brings it all together. Slice steak and divide among four serving plates. Serve with grilled tomatoes, vegetable slices and Chimichurri Sauce. Chimichurri is a South American steak sauce similar to salsa verde - but with a little kick. While xató most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad.

So that is going to wrap it up for this exceptional food beef steak served with grilled veggies,sauce & vegetables rice🔥 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!