Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fresh tuna taco / cajun sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fresh tuna taco / Cajun sauce is something which I’ve loved my entire life.
Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice. Fresh tuna taco / Cajun sauce.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Take fresh raw 6oz tuna steaks
- Prepare tamari or soya sauce (low sodium)
- Take tomato, chopped
- Take red onion, chopped
- Prepare avocado, cubed
- Make ready cabbage, chopped
- Prepare fresh cilantro, chopped
- Make ready Sesame seeds
- Prepare whole wheat tortilla wrap
- Take Lime
- Make ready Salad recipe
- Get English cucumber, chopped
- Make ready large tomato, chopped
- Get red onion, chopped
- Take Olive oil
- Prepare Balsamic vinegar
- Make ready Fresh cilantro, chopped
- Take Salt
- Take Pepper
- Make ready Left over lime juice from meal
- Take Cajun sauce
- Prepare mayo
- Make ready Cajun spice
For the tuna: Combine the Cajun seasoning and salt, and mix. Sprinkle the tuna pieces with the spice mixture. Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients.
Instructions to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Place tuna in medium bowl; sprinkle with taco seasoning.
So that’s going to wrap this up with this exceptional food fresh tuna taco / cajun sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!