Rick's Crabby Shrimp Macaroni Salad

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rick's crabby shrimp macaroni salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pick Up Original Shells & Cheese At A Local Retailer Today! Rick's Crabby Shrimp Macaroni Salad ricmarkr. For dressing, in a small bowl, combine mayonnaise, mustard, sugar, Old Bay, garlic powder, salt and pepper. In a large bowl, combine crabmeat, shrimp, cucumber and macaroni.

Rick's Crabby Shrimp Macaroni Salad is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Rick's Crabby Shrimp Macaroni Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook rick's crabby shrimp macaroni salad using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Rick's Crabby Shrimp Macaroni Salad:
  1. Prepare eggs
  2. Prepare green pepper
  3. Prepare sweet red pepper
  4. Take sweet yellow pepper
  5. Make ready sweet orange pepper
  6. Prepare shallot
  7. Make ready celery stalks
  8. Take fresh parsley
  9. Take old bay seasoning
  10. Take paprika
  11. Prepare salt
  12. Take ground black pepper
  13. Prepare -6 oz can white crabmeat drained
  14. Take -4 oz can tiny shrimp drained
  15. Prepare Miracle Whip salad dressing
  16. Make ready mayonnaise
  17. Take medium shell macaroni

In a large bowl, combine macaroni, shrimp, crabmeat, celery, onion and eggs; set aside. In a small bowl, mix the mayonnaise, pickle relish, mustard, vinegar and paprika. Add to macaroni mixture; toss lightly. In a small bowl, mix together the mayonnaise, vinegar, olive oil, salt and pepper.

Instructions to make Rick's Crabby Shrimp Macaroni Salad:
  1. hard boil eggs, refrigerate to cool when done
  2. dice shallot,celery,and all peppers-reserve 1 or 2 pepper rings from each if desired for garnish. you may substitute just green or green and any other color pepper if others unavailable.
  3. chop parsley
  4. chop 4eggs, reserve 1 for garnish
  5. cook macaroni in salted water per box instructions. rinse in cold water and drain.
  6. drain canned crab and shrimp. you may substitute 2 cans of shrimp if you don't like crab, or 3 cans if you want to be decadent.
  7. in a large bowl combine all ingredients. toss gently. adjust miracle whip amount if more desired as well as seasonings.
  8. garnish with reserved egg and pepper rings. also with extra chopped parsley and paprika, if desired.
  9. refrigerate at least 1 hour to let flavors blend. longer is better even overnight.
  10. enjoy.

Add to macaroni mixture; toss lightly. In a small bowl, mix together the mayonnaise, vinegar, olive oil, salt and pepper. Pour over the pasta and stir to coat. Add the crab, shrimp, tomatoes, cucumber, black olives and bell pepper; mix gently to coat with the dressing. Taste, and adjust seasoning if desired.

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