Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, steak and cheese omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak and Cheese Omelette is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Steak and Cheese Omelette is something which I have loved my whole life.
For the Steak & Cheese Omelette you'll need: eggs, steak, peppers, mushrooms, spinach, green onions, cheese, olive oil, salt, pepper, chili powder, and hot sauce. We made Flank Steak last night (recipe coming soon), however any already prepared steak will do. Add the cream cheese to the onions in the bowl. Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet.
To begin with this recipe, we must prepare a few components. You can have steak and cheese omelette using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Cheese Omelette:
- Get FOR EACH OMELETTE
- Prepare eggs
- Get sour cream
- Make ready chopped fresh chives
- Prepare black pepper and pinch of salt
- Get thin sliced fillet of beef, sauteed until browned and set aside.
- Get shredded sharp cheddar cheese, or cheese you like
- Make ready butter
- Make ready GARNISH
- Get or more Roasted Garlic Parmesan Jalapenos, recipe listed below
Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. The steak is grilled then cut into medium thick slices. Make the omelette, top it with stuffing and cook until the cheese has melted. While the hash browns cook, heat a skillet over medium heat.
Steps to make Steak and Cheese Omelette:
- In a large bowl beat eggs with sour cream, chives salt and pepper until very well blended.
- Heat butter in a 9 or 10 inch non stick skillet. Add beaten eggs and let cook on medium heat just until beginning to set. With a heatproof rubber spatula push cooked ends into center and allow uncooked liquid to flow onto area you pushed egg from. When all of the egg seems to be becoming set add cheese and cooked steak in center. Cover skillet, turn heat to low just to melt cheese, about 30 45 seconds..
- Remove skillet from heat, fold one end of omelette, with the spatula over the middle, then fold over the other side right on to serving plate.
- Garnish with Roasted Parmesan Roased Jalapenos. - - https://cookpad.com/us/recipes/350333-roasted-parmesan-garlic-jalapeno-rounds
Make the omelette, top it with stuffing and cook until the cheese has melted. While the hash browns cook, heat a skillet over medium heat. Once the oil is hot, add the chopped bell pepper, and onion. Sprinkle Emmentaler cheese in one line in the middle of the omelette and fold omelette in half. Steak and Cheese Omelette Hello everybody, it is Drew, welcome to our recipe site.
So that is going to wrap it up with this exceptional food steak and cheese omelette recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
