Marinade for Flank Steak

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, marinade for flank steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Marinade for Flank Steak is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Marinade for Flank Steak is something which I’ve loved my whole life.

Find Deals on Flank Steak Marinade in Groceries on Amazon. One flank steak was marinated exactly as the receipe recommends. Barbequed them side by side and it smelled so delicious a few neighbors wandered into the backyard and stayed to have dinner. Flank steak is a fairly tough cut of meat due to its leanness.

To get started with this particular recipe, we must prepare a few components. You can have marinade for flank steak using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Marinade for Flank Steak:
  1. Get soya sauce
  2. Take lemon juice
  3. Get vegetable oil
  4. Prepare chopped green onion
  5. Make ready Flank steak

In a shallow dish, combine the remaining ingredients; add steak and turn to coat. The Best Flank Steak Marinade that makes super juicy and flavorful flank steak every time! This marinade recipe is flavored with soy sauce, honey, lime, and garlic, tenderizing the meat while adding mouth-watering flavors. Marinated flank steak is easy to prepare and perfect for grilling, pan-frying, or broiling in the oven.

Steps to make Marinade for Flank Steak:
  1. Combine all ingredients and marinate steak overnight in the refrigerator.
  2. Barbecue steak. Slice steak thinly across the grain and serve.

This marinade recipe is flavored with soy sauce, honey, lime, and garlic, tenderizing the meat while adding mouth-watering flavors. Marinated flank steak is easy to prepare and perfect for grilling, pan-frying, or broiling in the oven. Combine all ingredients in a glass or ceramic dish. Remove flank steak from package and give it a quick rinse. Coat both sides of the meat with marinade.

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