Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, delicious marinaded skirt steak. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. After marinating just throw the skirt steak on the grill for best results.
Delicious Marinaded Skirt Steak is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Delicious Marinaded Skirt Steak is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook delicious marinaded skirt steak using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Delicious Marinaded Skirt Steak:
- Take skirt steaks
- Make ready soy sauce
- Take worcestershire sauce
- Take your favorite steak sauce (optional)
- Get olive oil
- Make ready garlic cloves, minced
- Make ready salt & pepper
- Get small yellow or white onion
- Get butter
In blender, combine lime juice, soy sauce, garlic, and jalapeno; puree until smooth. Transfer to a shallow dish or large resealable plastic bag. Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together.
Instructions to make Delicious Marinaded Skirt Steak:
- Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. Marinade in refrigerator anywhere from 2-24 hours
- Melt some of your butter in a pan over medium high heat and add steaks
- Add in the cut onions and cook with steak. Make sure to add more butter and spoon over steaks while cooking
- Cook until desired temperature (For the medium rare in this photo I cooked them about 2 1⁄2 minutes per side)
- Let set before serving.
Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together. Memorize this recipe; you'll be using it over and over again. Before placing your marinated skirt or flank steak on the grill, it's important to liberally season the meat on both sides with salt and pepper. Allow your charcoal or gas grill to get good and hot.
So that’s going to wrap this up for this exceptional food delicious marinaded skirt steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
