steak from the oven and gravy

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steak from the oven and gravy. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides. Stir in cream of chicken soup, beef broth, water, and pepper. Place the mushroom/onion mixture over the browned cube steaks in casserole dish.

steak from the oven and gravy is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. steak from the oven and gravy is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make steak from the oven and gravy:
  1. Take steaks
  2. Make ready steaks your choice of cut
  3. Prepare ground black pepper
  4. Take granulated garlic powder
  5. Take salt
  6. Make ready butter melted quarter pound
  7. Take chopped mushrooms
  8. Take ground black pepper
  9. Prepare butter
  10. Take onion sliced
  11. Make ready salt
  12. Make ready granulated garlic powder
  13. Make ready vegetable oil
  14. Take sr flour
  15. Get water
  16. Prepare vegetable broth fifteen ounce

Mix all other ingredients and pour over top of round steak. Flip steak then transfer immediately to preheated oven. Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste.

Instructions to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Slowly and gradually add in the beef broth (or stock), while stirring. Stir in the Worcestershire sauce and season with salt and pepper to taste. Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. Pat steak dry and season generously with salt and pepper. Add oil to hot skillet and when it begins to smoke add steak.

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