Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, guava pineapple vinaigrette and salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This is a nice fruity vinaigrette that will compliment any salad. Toss it with some baby greens and serve with your favorite tropical dish. In a bowl, combine the onion, guava nectar, vinegar, salt and pepper. Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
Guava pineapple vinaigrette and salad is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Guava pineapple vinaigrette and salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook guava pineapple vinaigrette and salad using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Guava pineapple vinaigrette and salad:
- Take ——– dressing ——–
- Make ready guava paste
- Get red wine vinegar
- Prepare salt
- Make ready pineapple juice
- Prepare ——– salad ——–
- Get iceberg lettuce
- Get large peach
- Take diced pineapple
- Take large tomato
- Take medium apple i used granny smith apple
- Make ready lemon juice
- Prepare roasted salted almonds
- Make ready salt
- Prepare large eggs
An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. DIRECTIONS In a bowl, combine the onion, guava nectar, vinegar, salt and pepper. Slowly add the olive oil in a stream while constantly whisking—this will emulsify the dressing. For the guava vinaigrette: Whisk together the grapeseed oil, guava nectar, pineapple juice, vinegar, shallot, garlic and cumin.
Instructions to make Guava pineapple vinaigrette and salad:
- Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
- Chop the lettuce
- Scramble the eggs and fry set aside
- Dice the tomato, peach, and apple. coat with lemon juice.
- Add salt and almonds. toss salad and add dressing.
- Serve I hope you enjoy!
Slowly add the olive oil in a stream while constantly whisking—this will emulsify the dressing. For the guava vinaigrette: Whisk together the grapeseed oil, guava nectar, pineapple juice, vinegar, shallot, garlic and cumin. Add salt and pepper to taste. For the kale salad: Combine the kale, tomatoes, apricots, onion and pecans in a large bowl. Drizzle with the guava vinaigrette to taste.
So that’s going to wrap this up for this exceptional food guava pineapple vinaigrette and salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
