Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ranch steak with roast mix potatoes, red onions and peppercorn sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Combine the potatoes and other ingredients listed under the roast section in a bowl. Combine the potatoes and other ingredients listed under the roast section in a bowl. Here is how you can achieve it. Massage oil and seasoning into potatoes.

Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have ranch steak with roast mix potatoes, red onions and peppercorn sauce using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Get Roast mixed potatoes and vegetables
  2. Prepare 2 Large Potatoes (cubed)
  3. Make ready 2 Large Sweet Potatoes (cubed)
  4. Take 2 Red onions(Sliced)
  5. Make ready Handful Fresh Parsley
  6. Make ready 1 Tbsp Smoked Paprika
  7. Make ready 1 Tbsp Light Soy Sauce
  8. Make ready Seasoning (salt & black pepper)
  9. Make ready Peppercorn Sauce
  10. Take 1 cup Whiskey(Jameson’s)
  11. Make ready 11⁄2 cup Double Creams
  12. Get 2 Tbsp Peppercorns
  13. Get 1 Garlic Cloves (minced)
  14. Make ready 1 Red Onion (finely chopped)
  15. Take Other ingredients (cooking the steak)
  16. Prepare 1 Tsp White wine
  17. Take 2 Garlic Cloves (chopped)
  18. Prepare Handful Fresh Rosemary
  19. Take 1 Tsp Fennel Seeds
  20. Get 1 Tsp Butter

Heat until boiling and pour into your prepared roasting pan. The Best Roast Potatoes Ever Recipe Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat.

Steps to make Ranch Steak with Roast Mix Potatoes, Red Onions and Peppercorn Sauce:
  1. Preheat Oven at 200’C. Combine the potatoes and other ingredients listed under the roast section in a bowl. Leave to rest at room temperature for 5 mins. Transfer to foil lined oven tray; cover loosely and cook in the oven for 20-25 mins. Tip: add 2-3 Tsp of butter before putting in the oven
  2. To make the peppercorn sauce: sweat down the chopped onion and garlic(minced) in a drizzle of oil medium-high heat (3-5mins). Add in the peppercorns and simmer for 2 mins. Pour in the cream and simmer for 5 min or till the cream is reduced a little. Add the whiskey and simmer for 5-10 mins on low heat or till the sauce thickens. (Not too thick.). Keep warm.
  3. Melt the butter at medium-high heat. Add the garlic (chopped), fennel seeds and rosemary and simmer for 2 mins. Add the steak and pour over the white wine. Cook the steak (flip over 2 times) for 6-8 mins(medium rare). Rest for 2 minutes.
  4. Serving Suggestion

Place potatoes on rimmed baking sheet. Sprinkle with oil, thyme and salt; toss to coat. Meanwhile, press pepper blend onto beef steaks. Heat large nonstick skillet over medium heat until hot. Carefully remove from oven and top steaks with ranch dressing and BBQ sauce.

So that’s going to wrap this up for this exceptional food ranch steak with roast mix potatoes, red onions and peppercorn sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!