Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rujak (indonesian fruit salad with peanut sauce). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rujak Manis (or known for rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce. This time I picked the Surabaya style rujak manis. This rujak manis is one of many rujaks that I grew up with. Rujak Manis (or rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce.
Rujak (Indonesian Fruit Salad with peanut sauce) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rujak (Indonesian Fruit Salad with peanut sauce) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook rujak (indonesian fruit salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rujak (Indonesian Fruit Salad with peanut sauce):
- Get fresh pinneaple
- Take fresh peers
- Make ready fresh apples
- Get fresh cucumbars
- Prepare fresh star fruit
- Make ready Sauce:
- Make ready fried nuts
- Take cayenne pepper
- Make ready salt
- Make ready coconut sugar
- Take tamarind
- Prepare Little bit water (about 50ml)
Great for brunches or served with a mild chicken dish. Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad. TIMESINDONESIA, JAKARTA - There are many kinds of rujak, the most common one are rujak manis (fruit salad) and rujak cingur (vegetable salad with cow nose). Both are covered in sweet and spicy ground peanut sauce.
Instructions to make Rujak (Indonesian Fruit Salad with peanut sauce):
- Prepare all ingredients
- Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
- Cut all fruits in a small size
- Serve it.
TIMESINDONESIA, JAKARTA - There are many kinds of rujak, the most common one are rujak manis (fruit salad) and rujak cingur (vegetable salad with cow nose). Both are covered in sweet and spicy ground peanut sauce. Almost every corner of Indonesia served this kind of food though its gonna be a bit different in presentation. Rujak Buah is a traditional Indonesian Fruit salad. It is made of a mixture of fruits with spicy peanut dressing.
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