Grilled steak with homemade mushroom sauce and Spur style onion

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, grilled steak with homemade mushroom sauce and spur style onion. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Add the flour for the onion rings in a bowl with the spices. Add little oil to the pan and place on the braai stand. When oil is hot take the onions out of the soda water and coat them with flour. Fry them till golden and place on a papertowel.

Grilled steak with homemade mushroom sauce and Spur style onion is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Grilled steak with homemade mushroom sauce and Spur style onion is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled steak with homemade mushroom sauce and spur style onion using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled steak with homemade mushroom sauce and Spur style onion:
  1. Get steak fillets
  2. Get BBQ spice
  3. Get steak and chops spice
  4. Take masala
  5. Take bbq sauce
  6. Make ready Onion rings:
  7. Take onions sliced
  8. Take flour
  9. Prepare soda water or sprite
  10. Prepare aromat
  11. Take steers salt
  12. Make ready pepper powder
  13. Make ready Oil for frying
  14. Prepare Mushroom sauce :
  15. Prepare butter
  16. Prepare flour
  17. Take milk
  18. Make ready pepper powder
  19. Get mixed dry herbs
  20. Prepare salt
  21. Get sliced button mushrooms
  22. Take For grilling:
  23. Make ready charcoal
  24. Make ready firelighters
  25. Make ready Matches
  26. Prepare Braai stand

Prepare the fire with the coal and firelighters. Make the mushroom sauce on the braai stand by adding the butter, herbs and mushrooms to the pan. Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat. Spoon the sauce onto individual plates and fan the steak slices on top.

Instructions to make Grilled steak with homemade mushroom sauce and Spur style onion:
  1. Marinate the steak with spices and sauce, leave aside for 30 mins.Slice the onions and place them in a container with the soda water, leave it for 30mins.Prepare the fire with the coal and firelighters.Wait for 15mins.
  2. Make the mushroom sauce on the braai stand by adding the butter, herbs and mushrooms to the pan.Let it cook for 5mins stirring few times. Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat.
  3. Place the steak on the braai griller, turning it on both sides till done and keep aside.
  4. Add the flour for the onion rings in a bowl with the spices.Add little oil to the pan and place on the braai stand. When oil is hot take the onions out of the soda water and coat them with flour. Fry them till golden and place on a papertowel.If needed reheat the sauce and steak on the braai before serving. Enjoy a Spur style candlelight meal in the comfort of your home.

Add the flour,milk, salt and pepper,keep stirring to avoid lumps till sauce has thickened and take off heat. Spoon the sauce onto individual plates and fan the steak slices on top. Sprinkle with Maldon sea salt and serve immediately with potato caraway cakes. Preparation Melt the butter and olive oil together in a frying pan and add the mushrooms and onions; let them cook slowly, over medium heat, until the mushrooms are getting a little brown and the. Combine oil, garlic, chiles, and lime zest in a large shallow baking dish.

So that is going to wrap it up with this exceptional food grilled steak with homemade mushroom sauce and spur style onion recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!