Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chickpea salad with yogurt and tamarind sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chickpea salad with yogurt and tamarind sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chickpea salad with yogurt and tamarind sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
The dark chickpea, also known as Bengal gram, kala chana or Desi chickpea is generally smaller. Also, it has a rougher coat.. fresh coriander, yogurt and sauce made out of ginger and tamarind sauce. If you love spicy tangy Asian classics, then you should definitely try this one the next time you go to India! Now add chickpeas and potatoes in abowl mix with tomatoes onions green chillies and tamarind sauce and chaat masala.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chickpea salad with yogurt and tamarind sauce using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chickpea salad with yogurt and tamarind sauce:
- Take (raw)Chickpea soak and boiled
- Take medium potato boiled peeled,cut in small cubes
- Prepare large onion finely chopped
- Prepare medium tomatoes finely chopped
- Take large green chillies finely chopped
- Take tablesp chat masala
- Take and half cup yogurt
- Take for green chutney:
- Prepare fresh corriender
- Prepare fresh mint
- Get green chillies chopped
- Make ready salt
- Make ready For tamarind sauce:
- Take tamarind pulp(soaked and remove seed)
- Take salt
- Take crushed red chilli flakes
- Make ready ginger powder
- Prepare cumin seed
- Get water
- Get tabsp brown sugar or 100 gm jagery
Add the spinach leaves and stir gently until they've just wilted. Chickpea Cucumber Yogurt salad is perfect for lunch, a picnic salad, a potluck salad. Chatpata Kabuli Chana Salad is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana.
Instructions to make Chickpea salad with yogurt and tamarind sauce:
- Soak 3 cup chickpeas in water for 8 houes.then boil by addind 1 tsp salt.when tender strain water and cool down.boil potatoes peel and cut in cubes.finely chop onion, finely chop tomatoes.
- For green chatnet add fresh corriender,mint leaves,green chillies and salt.add 3 tabsp water.blend in blender.
- For tamarind sauce.in a pan add tamarind pulp,salt,brown sugar,red chilli flaks,gingerpowder and cumin with 1 cup water.cook on medium flame.when mix and thick.turn off flame.let it cool.
- Now add chickpeas and potatoes in abowl mix with tomatoes onions green chillies and tamarind sauce and chaat masala.
- Add yougart and green sauce.it's ready to serve.
Chatpata Kabuli Chana Salad is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana. Chickpeas are full of plant protein and adding them to your diet is a good thing. Serve Kabuli Chana Salad/ Chickpea Salad Recipe as whole dish if. Mix the chickpeas with the red onion, tomatoes and potatoes.
So that’s going to wrap this up for this special food chickpea salad with yogurt and tamarind sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
