Strawberry Pretzel Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry pretzel salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already full of tasty dishes. With a little prep, you'll be enjoying your Strawberry-Pretzel Salad in no time. In another large bowl combine strawberries and syrup, gelatin, and boiling water.

Strawberry Pretzel Salad is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Strawberry Pretzel Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have strawberry pretzel salad using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Strawberry Pretzel Salad:
  1. Take and 1⁄2 cups crushed pretzels
  2. Prepare light brown sugar
  3. Prepare butter
  4. Prepare packages cream cheese (room temperature)
  5. Take white sugar
  6. Get vanilla extract
  7. Make ready dream whip (one box)
  8. Prepare Milk and vanilla
  9. Take packages fresh strawberries cut into 1⁄4 inch slices
  10. Take white sugar
  11. Get strawberry Danish Dessert (4 and 3⁄4 oz box)
  12. Make ready 13x9 glass pan

There are three layers to a strawberry-pretzel salad: the pretzel crust, the cream cheese filling, and the strawberry topping. Over the years, I've made a few upgrades to the classic, while still staying true to what those of us who grew up eating it love and crave. The crust is a simple mixture of pretzels, butter, sugar, and salt. Strawberry pretzel salad is best when made at least half a day in advance.

Steps to make Strawberry Pretzel Salad:
  1. Crush the pretzels fine add brown sugar and butter. Mix and spread on the bottom of the 9x13 pan and bake in a 350 degree oven for 10 minutes and let cool
  2. Use a hand mixer and beat together the cream cheese, 1⁄2 cup white sugar and 1 tsp vanilla together
  3. Make the dream whip with the milk according to the directions on box then fold into the cream cheese mixture
  4. Spread the mixture on top of pretzel crust making sure you spread it all the way to the edges of the pan and chill in fridge for 2 hours
  5. Cut the strawberries and add 1⁄4 cup of sugar on top give them a stir to mix and place in fridge
  6. Make the Danish Dessert glaze according to the directions on box let cool for about 5 minutes then add the strawberries and set aside. This stuff sets up while it's HOT !! Jello could never do that
  7. When the cream cheese part is chilled take out of fridge and add the strawberry mixture on top of the cream cheese layer
  8. Put back in fridge to chill a few hours or overnight if you wish 😋 ENJOY !!!!!

The crust is a simple mixture of pretzels, butter, sugar, and salt. Strawberry pretzel salad is best when made at least half a day in advance. It needs at least four hours to set up, or preferably longer. It will keep for up to three days in the refrigerator. If you are making it ahead, be sure to use cool whip instead of whipped topping because it doesn't soften the pretzels overnight.

So that’s going to wrap this up for this special food strawberry pretzel salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!