steak from the oven and gravy

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak from the oven and gravy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

steak from the oven and gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. steak from the oven and gravy is something which I have loved my whole life.

Place a large, ovenproof skillet, preferably cast iron, over medium-high heat. Pat the meat dry, and lightly coat it with oil on both sides. Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides.

To get started with this recipe, we must first prepare a few components. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make steak from the oven and gravy:
  1. Prepare steaks
  2. Prepare steaks your choice of cut
  3. Prepare ground black pepper
  4. Prepare granulated garlic powder
  5. Prepare salt
  6. Take butter melted quarter pound
  7. Prepare chopped mushrooms
  8. Take ground black pepper
  9. Take butter
  10. Get onion sliced
  11. Get salt
  12. Make ready granulated garlic powder
  13. Make ready vegetable oil
  14. Take sr flour
  15. Get water
  16. Get vegetable broth fifteen ounce

In a skillet, cook steaks in oil until lightly browned on each side. Flip steak then transfer immediately to preheated oven. Slowly add the beef stock, stirring constantly. Serve with mashed potatoes and your favorite vegetable.

Steps to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Slowly add the beef stock, stirring constantly. Serve with mashed potatoes and your favorite vegetable. Combine the garlic salt, salt, pepper, and Old Bay seasoning. Sprinkle the seasonings evenly over both sides of the steaks. Slowly and gradually add in the beef broth (or stock), while stirring.

So that is going to wrap this up with this exceptional food steak from the oven and gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!