Pomegranate and Corn Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pomegranate and corn salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Online Quick & Easy Recipes, Dinner & Breakfast Recipes. Find the Great Collection of Easy Making Recipes & Dishes from Our Professional Chefs. Place the corn in a mixing bowl with the diced cucumber and diced tomatoes. Drizzle the dressing over the salad and toss it together.

Pomegranate and Corn Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Pomegranate and Corn Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have pomegranate and corn salad using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate and Corn Salad:
  1. Make ready Pomegranate Corn Salad
  2. Take pomegranate -
  3. Take Belgium frozen corn -
  4. Take cucumber chopped -
  5. Get carrot chopped -
  6. Make ready for dressing *
  7. Prepare pepper powder -
  8. Prepare salt
  9. Take lemon juice -
  10. Make ready oilve oil -
  11. Prepare for garnishing
  12. Make ready orange slices and pomegranate

Drizzle olive oil vinaigrette over the salad. The Corn Pomegranate Kosambari / salad is a variation of the traditional kosambari. The basic salad calls for soaked moong dal (or chana dal),grated carrot and cucumber. How to Prepare Corn Pomegranate Kosambari Salad: The preparation is straightforward.

Instructions to make Pomegranate and Corn Salad:
  1. Boil the corn, in a bowl add pomegranate,chopped carrot and cucumber add boiled corn mix it well. - add pepper powder, salt, lemon juice and oilve oil mix well. and transfer it to a serving plate and garnishing with orange slices and pomegranate and serve.

The basic salad calls for soaked moong dal (or chana dal),grated carrot and cucumber. How to Prepare Corn Pomegranate Kosambari Salad: The preparation is straightforward. In a bowl, mix sweet corn, pomegranate, coriander leaves, chopped green chilly, grated coconut, salt and lemon juice (if needed). This easy-to-prepare salad tastes great is good for health. Slice the cucumber into thin rounds and place in a bowl.

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