Bria's apple bacon meatloaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bria's apple bacon meatloaf. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bria's apple bacon meatloaf is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Bria's apple bacon meatloaf is something that I’ve loved my entire life.

Continue to cook until apple & onion begins to carmelize. Combine apple/onion mixture with all other ingredients in a bowl & mix well. Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. Salt and pepper to your liking.

To begin with this particular recipe, we have to first prepare a few components. You can have bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Prepare Ground Beef
  2. Take ground venison or sausage
  3. Make ready bread crumbs
  4. Prepare minced garlic
  5. Get onion, chopped
  6. Take egg
  7. Take McCormick misquette streak seasoning
  8. Make ready liquid smoke
  9. Prepare your favorite steak sauce. I use McCormick smokey montreal
  10. Make ready salt and pepper
  11. Take thick sliced baccon. use more as needed to cover top
  12. Get baking apples
  13. Make ready brown sugar
  14. Take cold butter. cut slices about 1⁄4 inch thick
  15. Make ready lemon juice
  16. Prepare cinnamon

Place meatloaf in the center and carefully lift and transfer to a loaf pan, so bacon is on the bottom and sides of the pan. Grease a medium baking dish with cooking spray. In a medium skillet over medium heat, heat oil. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf.

Instructions to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

In a medium skillet over medium heat, heat oil. Spread reserved ketchup mixture over top and drape bacon in a crisscross pattern over loaf. Juicy meatloaf + crispy bacon = the BEST Bacon Wrapped Meatloaf recipe! It's easy enough for weeknight meals, but impressive enough for a dinner party! My sisters and I always enjoyed having this meal and so did my dad.

So that’s going to wrap this up for this exceptional food bria's apple bacon meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!