Aunt Penny's Cranberry Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aunt penny's cranberry salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Aunt Penny's Cranberry Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Aunt Penny's Cranberry Salad is something that I have loved my whole life.

My Aunt Penny always made this dish for Thanksgiving and Christmas dinners. It is one of my favorite things for the holidays. Add all ingredients in a large bowl and mix well. Put in dish and chill to set.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook aunt penny's cranberry salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aunt Penny's Cranberry Salad:
  1. Get Fresh Cranberries
  2. Prepare Water
  3. Prepare Sugar
  4. Prepare Pecans, Chopped
  5. Make ready Red Jello such as raspberry
  6. Make ready Can of Crushed Pineapple, drained
  7. Get Mandarin Oranges, drained
  8. Make ready Marshmallow Cream
  9. Prepare Cream Cheese, softened
  10. Get Cool Whip

Pour results into a large bowl. Mix in diced apples and sugar and chopped nuts. CONGEALED CRANBERRY SALAD Dissolve Jell-O and sugar in hot water. Aunt Kathy always made her cranberry salad with an old-fashioned hand grinder - until one year she (or maybe Uncle Wayne, I'm not sure) decided to use a food processor.

Instructions to make Aunt Penny's Cranberry Salad:
  1. Boil cranberries with 1⁄2 cup of water until skins pop.
  2. Remove from heat and add the sugar, pecans, Jello packet, pineapple, and oranges. Mix well and pour into serving dish.
  3. Chill cranberry mixture for at least 4 hours.
  4. Combine the cream cheese, marshmallow cream, and Cool Whip with mixer until well mixed.
  5. Spread cream cheese mixture over cranberry mixture.
  6. Sprinkle with extra chopped pecans, if desired.
  7. Serve cold.

CONGEALED CRANBERRY SALAD Dissolve Jell-O and sugar in hot water. Aunt Kathy always made her cranberry salad with an old-fashioned hand grinder - until one year she (or maybe Uncle Wayne, I'm not sure) decided to use a food processor. I have to tell you that the very best way to make this is the old-fashioned way. In a large bowl, add gelatin and water and whisk until dissolved. Add cranberry sauce and whisk to mix well.

So that’s going to wrap this up with this special food aunt penny's cranberry salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!