Arizona Fire Steak

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, arizona fire steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.

Arizona Fire Steak is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Arizona Fire Steak is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have arizona fire steak using 33 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Arizona Fire Steak:
  1. Take Steak marination
  2. Get Beef Undercut 1 1⁄5 kg (hammer it)
  3. Prepare Garlic paste
  4. Take Mustard powder
  5. Make ready Salt
  6. Get White pepper
  7. Take Mustard paste
  8. Take Chilli powder
  9. Take Black pepper
  10. Prepare Crushed red pepper
  11. Make ready Chilli sauce
  12. Prepare Oil
  13. Prepare Fire sauce ingredients
  14. Take Garlic paste
  15. Prepare Crushed red pepper
  16. Prepare Chilli sauce
  17. Get Soy sauce
  18. Take White pepper
  19. Make ready Black pepper
  20. Make ready Lemon juice
  21. Take Chicken powder
  22. Get Coriander leaves finely chopped 2 tbsp
  23. Get Mustard powder
  24. Make ready Chilli powder
  25. Make ready Salt
  26. Take Oil
  27. Take Mashed potatoes
  28. Make ready Potatoes boiled
  29. Get Butter
  30. Take Oregano
  31. Prepare Garlic paste
  32. Prepare Salt
  33. Prepare White pepper

French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.

Steps to make Arizona Fire Steak:
  1. Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
  2. Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
  3. Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
  4. Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.

Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.

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