Arizona Fire Steak

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, arizona fire steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.

Arizona Fire Steak is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Arizona Fire Steak is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have arizona fire steak using 33 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Arizona Fire Steak:
  1. Get Steak marination
  2. Make ready Beef Undercut 1 1⁄5 kg (hammer it)
  3. Take Garlic paste
  4. Get Mustard powder
  5. Take Salt
  6. Get White pepper
  7. Take Mustard paste
  8. Take Chilli powder
  9. Get Black pepper
  10. Get Crushed red pepper
  11. Prepare Chilli sauce
  12. Make ready Oil
  13. Make ready Fire sauce ingredients
  14. Prepare Garlic paste
  15. Get Crushed red pepper
  16. Take Chilli sauce
  17. Take Soy sauce
  18. Prepare White pepper
  19. Get Black pepper
  20. Prepare Lemon juice
  21. Take Chicken powder
  22. Take Coriander leaves finely chopped 2 tbsp
  23. Make ready Mustard powder
  24. Prepare Chilli powder
  25. Make ready Salt
  26. Prepare Oil
  27. Get Mashed potatoes
  28. Make ready Potatoes boiled
  29. Get Butter
  30. Take Oregano
  31. Get Garlic paste
  32. Get Salt
  33. Take White pepper

French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.

Steps to make Arizona Fire Steak:
  1. Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
  2. Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
  3. Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
  4. Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.

Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.

So that’s going to wrap it up with this special food arizona fire steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!