Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, extreme butter garlic baked pork chops with potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Extreme Butter Garlic Baked Pork Chops with Potatoes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Extreme Butter Garlic Baked Pork Chops with Potatoes is something that I’ve loved my whole life.
Extreme Butter Garlic Baked Pork Chops with Potatoes is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. Great recipe for Extreme Butter Garlic Baked Pork Chops with Potatoes. Garlic. :) By using our services, you agree to our Cookie Policy and Terms of.
To begin with this recipe, we have to prepare a few ingredients. You can cook extreme butter garlic baked pork chops with potatoes using 15 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make Extreme Butter Garlic Baked Pork Chops with Potatoes:
- Get Potatoes
- Get small potatoes, I used a mix of red and gold
- Prepare butter
- Get of butter
- Prepare parsley
- Get salt
- Prepare pepper
- Take Jared minced garlic with juice
- Prepare Pork chops
- Make ready butter
- Take parsley
- Take salt
- Take pepper
- Take boneless pork sirloin chops (about 3.5 lbs.)
- Prepare Jarred minced garlic with juice
Slathered in a country-style sauce then baked until caramelised on the outside and juicy inside. So fast and easy to prepare, you can make this tonight! Serve it with garlic butter noodles or mashed potatoes with green beans and you'll have a delicious meal the entire family will love. It seems like pork chops are one of those meats that tend to get forgotten about.
Steps to make Extreme Butter Garlic Baked Pork Chops with Potatoes:
- preheat oven to 350°
- FOR THE POTATOES:
- wash and cube potatoes.
- melt the 2tbl. of butter
- take the melted butter and pour over bottom of a glass 13x9 baking dish to coat the bottom
- pour diced potatoes over butter in the dish.
- melt the stick of butter.
- add the garlic to the butter and mix
- pour garlic butter mix over potatoes.
- sprinkle desired amount of pepper, salt and parsely over potatoes.
- toss to coat.
- FOR THE PORK CHOPS:
- heat a large skillet with 2 of the four tbl. of butter. add garlic.
- saute until browned.
- season both sides of the chops with desired amount of salt, pepper and parsley.
- add chops to skillet and saute for 5 min. per side to lightly brown. chops will not be done and will.still be pink. do not fully cook them.
- remove chops from skillet and place on top of the potatoes. make sure smaller chops are in the center cuz they will cook faster
- take remaining butter and melt in hot skillet. scrape drippings and get all that yummy garlic.
- pour butter drippings over chops and potatoes.
- completely cover pan with foil and bake for 45 minutes to 1 hour or until chops are no longer pink and potatoes are soft. (depending on thickness of your chops) (if chops are done but potatoes are not.. remove chops and continue cooking potatoes.)
- remove chops from dish and transfer to serving tray.
- remove potatoes from dish with a slotted spoon and place into serving bowl.
- pour the garlic butter juice into a bowl. and use this juice as a gravy over your pork chop.
- serve with your favorite veggies!
- serves 6 normally but I have big Eaters so it served 4 in my house. :)
- hint: you can add some red pepper flakes on the potatoes and the chops to give it a kick or use spicy montreal steak seasoning on the chops during saute to give them a kick..
Serve it with garlic butter noodles or mashed potatoes with green beans and you'll have a delicious meal the entire family will love. It seems like pork chops are one of those meats that tend to get forgotten about. People have a fear of having tough, dry pork chops so they avoid making. The pork chops are pan-seared briefly and finished in the oven. And the luscious white wine and butter pan sauce, while optional, is so easy to make!
So that’s going to wrap this up for this exceptional food extreme butter garlic baked pork chops with potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!