Multicolored Salad Dressed with Cranberries Vinaigrette

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, multicolored salad dressed with cranberries vinaigrette. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Great recipe for Multicolored Salad Dressed with Cranberries Vinaigrette. This salad is fresh, healthy and delicious. I hope you prepare it and enjoy this recipe. Combine olive oil, vinegar, Dijon, sugar, garlic powder, kosher salt and pepper until blended;.

Multicolored Salad Dressed with Cranberries Vinaigrette is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Multicolored Salad Dressed with Cranberries Vinaigrette is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have multicolored salad dressed with cranberries vinaigrette using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Multicolored Salad Dressed with Cranberries Vinaigrette:
  1. Get 1 cup vinaigrette with cranberry sauce (recipe here in Rosanas Ideas)
  2. Take 1⁄2 pound mixed salad greens
  3. Take 1 cup walnuts in halves
  4. Take 1 cup blueberries
  5. Make ready 4 strawberries cut in halves
  6. Prepare Salt and pepper

In a saucepan, combine vinegar and cranberries. Cook over medium heat until cranberries soften. Remove from heat; add olive oil, sugar, salt and pepper. Place in blender and mix until smooth.

Instructions to make Multicolored Salad Dressed with Cranberries Vinaigrette:
  1. Ingredients:
  2. Place the vinaigrette in a sauceboat, reserve
  3. In a salad bowl place the lettuce
  4. Put the nuts and blueberries on the lettuce
  5. Add, decorate with strawberries
  6. Place the salad bowl and the sauceboat with vinaigrette on the table
  7. In individual dishes each person serves his own salad to taste
  8. Add salt and pepper to taste
  9. And vinaigrette to taste

Remove from heat; add olive oil, sugar, salt and pepper. Place in blender and mix until smooth. With the processor running on low, slowly pour in the oil until well blended. Transfer the dressing to a medium bowl and season to taste with salt and pepper. Let me introduce you to the most yummy and cranberry-ish cranberry vinaigrette salad dressing that ever graced your salad.

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