Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai mango salad🥭🥭🥭. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thai Mango salad🥭🥭🥭 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Thai Mango salad🥭🥭🥭 is something that I’ve loved my whole life.
This is a nice side salad that I first had as a side at a Thai restaurant, but we like to have it with just about anything. Recreate the signature Thai dish at home with this recipe for fresh, sweet, and spicy green mango salad. Refreshing, tart, salty and a little sweet, this Thai mango salad is a great addition to many savory dishes. The key to this salad is to get mangoes that are still green.
To get started with this recipe, we must prepare a few ingredients. You can have thai mango salad🥭🥭🥭 using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Mango salad🥭🥭🥭:
- Take 2 mangoes
- Make ready 1 green capsicum
- Make ready 1 red bell pepper
- Take 1 cucumber
- Take 1 small onion
- Make ready 1 tbs silantro chopped
- Get 1 tsp olive oil
- Prepare 1 tbs lemon juice
- Get 1 tsp soya sauce
- Take to taste Salt
- Make ready to taste Black pepper
Mango slices, slightly tart and sweet, fresh herbs and spicy Thai chillies are tossed with a dressing made up of salty fish sauce, sweet honey (or palm sugar) and sour lime juice. Thai mango salad made of juicy mango strips, crisp bean sprouts, fragrant basil, toasted coconut, crunchy peanuts, and a tangy lime dressing. Fresh, healthy and delicious, it's your go-to side dish this summer season! Full of fresh flavors including mango, cucumber, carrots, tomato, cilantro and topped with a simple dressing that is lightly sweet, salty and spicy, it's a bit of everything and will leave you feeling light and energized!
Instructions to make Thai Mango salad🥭🥭🥭:
- Take mango…peel off and cut into julienne shape…
- Now cut all vegetables into julienne…
- Take a bowl add mangoes,vegetables and mix well..
- Now add lemon juice, soya sauce, salt,pepper, olive oil and mix well…
- Mango salad is ready… very yummy and tasty… decorate it with ur own choice..
Fresh, healthy and delicious, it's your go-to side dish this summer season! Full of fresh flavors including mango, cucumber, carrots, tomato, cilantro and topped with a simple dressing that is lightly sweet, salty and spicy, it's a bit of everything and will leave you feeling light and energized! This Thai mango salad recipe is inspired by Som Tam salad, a very popular salad in Thailand using unripe green papaya. Enter this salad with Thai flavors, which satisfies all three at once. I basically took my Thai mango cabbage wraps as inspiration, and reimagined them as a salad.
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