Beef Steak 🥩 with Mushroom Sauce🍄🥣

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef steak 🥩 with mushroom sauce🍄🥣. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Remove from heat and keep warm. Preheat an outdoor grill for medium-high heat. Melt butter in a large skillet over medium-high heat. Add the broth, salt and pepper.

Beef Steak 🥩 with Mushroom Sauce🍄🥣 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Beef Steak 🥩 with Mushroom Sauce🍄🥣 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook beef steak 🥩 with mushroom sauce🍄🥣 using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
  1. Make ready 2 Beef Steak 🥩 (undercut or sirloin) cut into 1 and half-2 inches
  2. Make ready 1 tsp Mustard paste
  3. Take tsp Salt 🧂1/2
  4. Prepare tsp Black pepper 🧂1
  5. Take 1 tbsp Worcestershire sauce
  6. Prepare 1 tsp Soy sauce
  7. Take 1 tsp Paprika
  8. Make ready 1 tsp Garlic powder
  9. Get 1⁄2 tsp Chilli flakes
  10. Take 1⁄2 tsp Italian herbs
  11. Get Balsamic Vinegar 1 tbsp (here I used alternate of balsmic by-⤵️
  12. Get by mixing honey and Apple Cider Vinegar together)
  13. Prepare 1 tbsp Olive oil
  14. Make ready Mushrooms 🍄 1 cup/1 tin 🥫
  15. Prepare 1 medium Onion cut into slices
  16. Prepare 1 pack cream 200ml
  17. Prepare Butter and oil for cooking
  18. Take Vegetables of your choice (sauté them) with salt, pepper, butter

For sauce, add mushrooms to drippings in skillet. Whisk together the beef broth, mustard, cornstarch and salt; stir into mushrooms. Cook and stir until thick and bubbly. Serve meat and vegetables with sauce.

Instructions to make Beef Steak 🥩 with Mushroom Sauce🍄🥣:
  1. Marinate steak in all spices and refrigerate for 2 hours.
  2. Cook on your grill pan in half and half olive oil and butter along with whole gatlic cloves.
  3. Give 3⁄4 minutes each side. Or cook to your desired choice.
  4. After your steak is done, set aside and cover it for about 10 minutes.
  5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
  6. Add your steak in sauce.
  7. Serve with sautéed vegetables.
  8. Enjoy 🍴😋

Cook and stir until thick and bubbly. Serve meat and vegetables with sauce. Stir in flour, salt and pepper until blended; gradually stir in broth and, if desired, browning sauce. Ingredients for Beef in Creamy Mushroom Sauce. Beef - the recipe calls for sirloin which you can cut into thin slices, strips, or cubes; Mushrooms - I used canned whole mushrooms, but feel free to swap with fresh button or cremini mushrooms.

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