Beef steak style burgers serve with Apple Mac salad and fries

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef steak style burgers serve with apple mac salad and fries. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Explore a Variety of Tasty Dishes That Will Satisfy Your Food Cravings Today. Tired of Cooking the Same Dinner Recipes Every Week? Check out our recipes today Great recipe for Beef steak style burgers serve with Apple Mac salad and fries. This is my mom's recipe and my family's most favorite. heavenly delicious and a heavy full goodness meal.i have made some add ons to make more delicious.#eidkeypakwan Beef steak style burgers serve with Apple Mac salad and fries - This recipe is fantastic for when you have no idea what to cook.

Beef steak style burgers serve with Apple Mac salad and fries is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef steak style burgers serve with Apple Mac salad and fries is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have beef steak style burgers serve with apple mac salad and fries using 28 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef steak style burgers serve with Apple Mac salad and fries:
  1. Make ready to taste Salt according
  2. Get 1 kg Beef mince
  3. Take Onions 2 medium chopped
  4. Take Green chillies 4 to 5 chopped
  5. Get Coriander chopped
  6. Make ready Bread slice 2 (soaked in milk then squeezed all the access milk)
  7. Get Ginger garlic paste 3 tablesps
  8. Make ready 1 tsp Black pepper
  9. Take 1-2 tbsp Crushed red chillies
  10. Make ready Onions cut in rings (caramilised)
  11. Get 1 tsp Soya sauce
  12. Make ready 1 tsp Brown sugar
  13. Prepare Jelepenos
  14. Make ready slices Cheese
  15. Make ready Mayonnaise
  16. Make ready Cucumbers pickled
  17. Prepare Ice Berg
  18. Take Burger buns
  19. Make ready For salad
  20. Make ready Apple 2 medium
  21. Prepare Macronnies half cup
  22. Make ready Cabbage half cup
  23. Get 1 cup Mayonnaise
  24. Make ready 2 tbsp Crushed almonds
  25. Make ready pinch Salt
  26. Take pinch Black pepper
  27. Prepare 3-4 tbsp Sugar
  28. Make ready Milk for making it smooth

Okay burger place but kind of expensive in what I think tastes in the same quality as in-n-out. The nice thing is that they serve fast and efficiently with their small menu. Sometimes light salad type sandwiches, burgers, sides, and pie. Fries come piping hot right out of the fryer immediately to you.

Instructions to make Beef steak style burgers serve with Apple Mac salad and fries:
  1. Marinate beef mince with salt,black pepper,crushed red chillies,chopped onions, chopped green chillies,soaked bread,ginger garlic paste mix well make patties and leave for 1 or 2 hours..after this shallow fry the patties and keep them a side.for caramilised onions in a pan add 1 tsp oil then soyà suce and brown sugar stir it for 1 minute then add ring onions stir it for two more minutes and done keep them a side.
  2. Apple Mac salad: cut apples in cubes,cabbages shredded,boiled macronnies,boild cubes potatoes..in a bowl pour mayonnaise suger,salt, black pepper,crshed almonds mix well untill sugar dissolved add milk milk to make it smooth..mix all ingredients together and done.
  3. Assembling: grilled buns spread mayonnaise then put patty,cheese slice then jelepenos caramilised onions,cucumbers, ice berg tomato kehtchup.done serve with fries and salad.

Sometimes light salad type sandwiches, burgers, sides, and pie. Fries come piping hot right out of the fryer immediately to you. Combine your steakburger with the yummy flavors of Salisbury steak. Season your burgers to your preferences. Then, slice some mushrooms and onions, sauté them with butter in a hot pan, and add brown gravy to the mixture.

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