Easy mash potato with steak, white sauce and mixed vegetables

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy mash potato with steak, white sauce and mixed vegetables. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy mash potato with steak, white sauce and mixed vegetables is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy mash potato with steak, white sauce and mixed vegetables is something that I have loved my whole life.

Mashed Potatoes KitchenAid. russet potatoes, sea salt, half and half, butter, freshly ground black pepper. Steak with Pepper Sauce and Herring Mashed Potatoes Lolibox. butter, water, bouillon cube, ground. Bring to a simmer over medium-low to medium heat and. Strain the potatoes and put into a large bowl.

To begin with this recipe, we have to first prepare a few components. You can cook easy mash potato with steak, white sauce and mixed vegetables using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy mash potato with steak, white sauce and mixed vegetables:
  1. Get potatoes
  2. Get Water
  3. Prepare Butter
  4. Get Aromat
  5. Prepare Salt
  6. Take Pepper
  7. Take flour
  8. Prepare Milk
  9. Make ready Cream
  10. Prepare Mixed vegetables

Add cheese, salt, pepper, oregano and basil and mix well. Let cook on low heat till the sauce thickens. Add the vegetables to the white sauce and mix well. You can serve it hot or cold.

Steps to make Easy mash potato with steak, white sauce and mixed vegetables:
  1. Peel potatoes,rinse and slice,once done place into a medium sized pot filled with water halfway and let boil still soft. Once soft mash it using a potato masher or a fork and add a tablespoon butter and Aromat, then set aside to cool.
  2. Then take your steak and tenderise it using a tenderiser hammer, rub it with oil and add salt and pepper then in a pan add a small amount of oil and fry the steaks till throughly cooked and once done set aside and in the sam pan, add butter,flour,milk,cream,salt and pepper and using a whisker mix until it looks creamy and remove and place into a saucer.
  3. In a small pot add your mixed vegetables and add butter and salt and pepper and cook till soft and golden brown.
  4. Shape mashed potatoes using and cups,small bowls or circular Tupperwares and place all foods on a plate and enjoy.

Add the vegetables to the white sauce and mix well. You can serve it hot or cold. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Pour the hot water, add in butter, milk, salt.

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