Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken (steak) bryan. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken fried steak is a favorite of mine and I often order it at restaurants. By using buttermilk you can make it more Southern style. Carrabbas Chicken Bryan is one of my favorite chicken dishes that you can find in a restaurant. I love the chicken drenched in a lemon-basil wine sauce with a piece of tangy goat cheese on top.
Chicken (Steak) Bryan is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chicken (Steak) Bryan is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken (steak) bryan using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken (Steak) Bryan:
- Prepare 1 tbsp minced garlic
- Get 1 tbsp chopped yellow onion
- Take 2 tbsp butter
- Take 1⁄2 cup dry white wine
- Get 1⁄2 cup lemon juice
- Get 2⁄3 cup butter slices
- Prepare 1 1⁄2 cup chopped sundried tomatoes
- Get 1⁄4 cup chopped fresh basil
- Get 1⁄2 tsp kosher salt
- Take 1⁄2 tsp white pepper
- Make ready 6 chicken breasts (steaks)
- Prepare 1 olive oil
- Take 1⁄2 tsp salt
- Take 1⁄2 tsp black pepper
- Take 8 oz caprino/goat cheese
Fried Chicken in Bryan on YP.com. See reviews, photos, directions, phone numbers and more for the best Chicken Restaurants in Bryan, TX. After all those sleepovers, I'd never had the legend, the phenomenon that is Chicken Bryan. A juicy grilled boneless, skinless chicken breast topped with a precise circular patty of goat cheese.
Steps to make Chicken (Steak) Bryan:
- Saute garlic & onion in 2 Tbsp butter over medium heat till tender.
- Stir in wine & lemon juice, raise heat to medium high & simmer to reduce by half.
- Reduce heat to low, add butter slices one at a time.
- Stir in tomatoes, basil, salt & white pepper, remove from heat and set aside.
- Brush chicken with olive oil & season with salt, black pepper. Grill 15-20 minutes till cooked through. (Season and grill steaks to taste.)
- Place equal amount of cheese on each breast (steak). Spoon sauce over chicken (steak). Serve.
After all those sleepovers, I'd never had the legend, the phenomenon that is Chicken Bryan. A juicy grilled boneless, skinless chicken breast topped with a precise circular patty of goat cheese. One of my many guilty pleasures is chicken fried steak. I was practically raised on it. Chicken Bryan is famous because it is made with grilled chicken topped with a light and fresh lemon basil butter sauce, sundried tomatoes, and tangy melted goat cheese.
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