Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, kanya's banana blossoms salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kanya's Banana Blossoms Salad is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Kanya's Banana Blossoms Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
Add the grapefruit, rau rum, and chili fish sauce and mix together thoroughly. To serve, mound the salad equally. Toss all the vegetables (banana blossoms, white onion, purple cabbage, red bell pepper, coriander, and mint) and proteins together. Add all the dressing ingredients together in a small bowl and whisk together.
To get started with this recipe, we must prepare a few ingredients. You can have kanya's banana blossoms salad using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Kanya's Banana Blossoms Salad:
- Make ready banana blossoms
- Prepare thai mints
- Prepare spring onion
- Get garlic
- Get red onion
- Make ready sauce
- Make ready my spicy sauce
- Prepare roasted chilli paste
- Take roasted chili oil
- Take sugar
- Make ready coconut milk
- Get other needed
- Prepare oil enough to fry garlic and onion
- Prepare lime to soak sliced banana blossoms
- Make ready meat
- Make ready minced pork
- Get shrimps ,optional
In a large bowl, add the banana blossom shreds, chicken, and remaining salad ingredients, including the remaining salad dressing. Halve banana blossom cores, slice on the diagonal and add to acidulated water. Drain banana blossoms and place in a bowl. Add prawns, spring onions, coconut, coriander and dressing, and toss gently to combine.
Steps to make Kanya's Banana Blossoms Salad:
- Sliced shallots or red onion and garlic ,fry on low heat until crispy ,or sliced and add oil put in microwave for 10 mins or until golden brown ,drain the excess oil ,let it cool you will get the crispy shallots and garlic to mix in salad for great flavor :) ,set aside
- Blanc minced pork and shrimps with little salt until cook , drain and let it cool,set aside
- Prepare banana blossom,first prepare soaking water to protect the blossom sliced from blacken ,add water in the bowl,squeeze lime juice ,add some salt
- Cut the head of banana blossoms ,peels the reddish and hard one out ,use only the white one
- On runny water remove all small bunches of banana out,use only white leaves
- Finely sliced leaves
- Keep all sliced into lime water bowl ,this protect the color to stay white even leave for half an hour
- Mix the sauce ingredients in mixing bowl ,mix and taste ,adapt to your taste on this step ..more sweet ..more salty ..as you prefer ,but i like creammy,spicy ,flavorful
- Mix in the minced pork and shrimps ,add crispy shallots
- Mix all well ,this can serve in blossom leaves or in the plate topping with crispy shallots and garlic ,decorate with spring onion and some thai mints ..hope you enjoy reading or making this :)
Drain banana blossoms and place in a bowl. Add prawns, spring onions, coconut, coriander and dressing, and toss gently to combine. Prepare a bowl of of ice cold water and juice of half a lime. Put it in the fridge until later. Peel and chop the garlic, ginger and shallot.
So that is going to wrap this up with this exceptional food kanya's banana blossoms salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
