Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quinoa avocado mango salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whip Up Our Bush's Black Bean Mango Salsa & You'll Be On Island Time Before You Know It. The quinoa, avocado and mango salad is very attractive because of its colorful ingredients and nutrients. Combine the sweetness of mango with the powerful nutrients of quinoa. This Caribbean and Andean fusion are highly nutritious and light.
Quinoa Avocado Mango Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Quinoa Avocado Mango Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Make ready For the salad:
- Get cooked quinoa
- Get large avocado, pitted and diced
- Make ready frozen mango, thawed and diced
- Make ready frozen kernel corn, thawed
- Take red onion, diced
- Take For the dressing:
- Prepare olive oil
- Make ready red wine vinegar
- Prepare honey dijon mustard
- Make ready honey
- Take cumin
- Make ready cayenne
- Prepare coriander
- Make ready salt and pepper
- Prepare For the toppings:
- Take honey roasted sliced almonds
- Get feta cheese
Add mango, avocado, cucumber, pomegranate, coriander and Violife Original Flavour cubes. made with love using In a large bowl, stir dressing into the cooked quinoa. Fold in mango, avocado, cucumber, pomegranate, and cilantro. Serve immediately or store in the refrigerator until ready to serve. Avocado, mango, quinoa, chicken, goat cheese, and greens make the most delicious combination for a light and fresh lunch or dinner!
Instructions to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1⁄2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
Serve immediately or store in the refrigerator until ready to serve. Avocado, mango, quinoa, chicken, goat cheese, and greens make the most delicious combination for a light and fresh lunch or dinner! Cook the quinoa according to the package directions. Once fully cooked, scrape into a medium serving bowl and set aside to cool. Gently fold the mango, avocado, red onion and cilantro into the quinoa.
So that’s going to wrap it up for this exceptional food quinoa avocado mango salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
