Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, guava pineapple vinaigrette and salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Guava pineapple vinaigrette and salad is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Guava pineapple vinaigrette and salad is something which I’ve loved my whole life.
Learn The Best Collection of Recipes. Vast Collection of Best Recipes & Dishes From Famous Chefs. This is a nice fruity vinaigrette that will compliment any salad. Toss it with some baby greens and serve with your favorite tropical dish.
To get started with this particular recipe, we must prepare a few components. You can have guava pineapple vinaigrette and salad using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Guava pineapple vinaigrette and salad:
- Make ready ——– dressing ——–
- Take guava paste
- Make ready red wine vinegar
- Take salt
- Get pineapple juice
- Take ——– salad ——–
- Prepare iceberg lettuce
- Make ready large peach
- Get diced pineapple
- Make ready large tomato
- Take medium apple i used granny smith apple
- Prepare lemon juice
- Take roasted salted almonds
- Get salt
- Take large eggs
We are pineapple lovers so want to try this. This makes more than you need and she also suggests serving it on a tossed salad composed of salad greens, cucumbers, red bell pepper, grape tomatoes, and radishes but think it would be great on the shrimp salad. An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. DIRECTIONS In a bowl, combine the onion, guava nectar, vinegar, salt and pepper.
Steps to make Guava pineapple vinaigrette and salad:
- Heat the pineapple juice to boil melt the guava paste in juice. stir and it will thicken. add salt and vinegar. let sit.
- Chop the lettuce
- Scramble the eggs and fry set aside
- Dice the tomato, peach, and apple. coat with lemon juice.
- Add salt and almonds. toss salad and add dressing.
- Serve I hope you enjoy!
An easy salad to make with a bag of salad greens, pineapple, bacon bits, nuts and toasted coconut. DIRECTIONS In a bowl, combine the onion, guava nectar, vinegar, salt and pepper. Slowly add the olive oil in a stream while constantly whisking—this will emulsify the dressing. Serve immediately tossed with mixed baby greens. Use this recipe when making our Chunky Avocado Salad.
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