Steak w/ Potato and Mushrooms

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steak w/ potato and mushrooms. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steak w/ Potato and Mushrooms is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Steak w/ Potato and Mushrooms is something which I’ve loved my entire life.

Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions. The steak and mushrooms are marinated in seasoned olive oil and balsamic vinegar, then grilled, kabob-style, with tender potatoes. It's a savory combination of flavors and textures that.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak w/ potato and mushrooms using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak w/ Potato and Mushrooms:
  1. Make ready 1 Steak (Chuck 7)
  2. Take 2 Potatoes
  3. Take 1⁄2 pk. Mushrooms
  4. Take 1 sm. Onion
  5. Make ready Cheddar Cheese
  6. Prepare 2 glugs Balsamic Vinegar
  7. Prepare Salt
  8. Make ready Black Pepper
  9. Take Butter
  10. Take Parsley
  11. Make ready Scallions
  12. Get Garlic Salt
  13. Make ready Onion Powder
  14. Get Bacon Bits

This is gonna smell and look delicious. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a. Steaks should be nice and brown and so tender. Season cube steaks with salt, pepper and garlic powder to taste.

Instructions to make Steak w/ Potato and Mushrooms:
  1. Stab potato with fork, wrap in foil and put in 400F oven for an hour. Slice potato, scoop out inside, mash. Load potato with cheese, bacon bits, butter and green scallions.
  2. Season the steak. If you can’t see your seasoning, you didn’t put enough. Get a reasonably good amount on there. Put in a HOT cast iron pan, sear both sides. Put in 350F oven until done to your liking.
  3. Chop and season your veggies then sauté them in butter. When they’re almost done, add in balsamic vinegar and simmer.
  4. While your steak is resting, throw some butter and parsley on there. Make it pretty.
  5. All said and done, you should have something that resembles or looks better than this.

Steaks should be nice and brown and so tender. Season cube steaks with salt, pepper and garlic powder to taste. Brown cube steaks in preheated skillet. Increase heat to reduce pan drippings to desired thickness. Tender beef steaks are grilled and served with savory mushroom gravy over mashed potatoes for a dinner your family will love.

So that’s going to wrap it up with this special food steak w/ potato and mushrooms recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!