Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, savory baked chicken cutlet. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Cut chicken breasts in half into two long pieces.
Savory Baked Chicken Cutlet is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Savory Baked Chicken Cutlet is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have savory baked chicken cutlet using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Savory Baked Chicken Cutlet:
- Get Chicken Breasts
- Prepare Butter
- Get Jalapeños
- Prepare Garlic
- Prepare Salt
- Prepare Garam Masala
- Get Ground Ginger
- Prepare Ground Cumin
- Prepare Ground Tumeric
The wonderful thing about chicken cutlets is that they cook in a flash, and make busy weeknights so much easier. Baked breaded chicken cutlets can be made whether you purchase chicken breasts or cutlets. Easily adapt the flavoring to your unique preferences by including options such as cayenne, Italian seasoning, or herbs. Drizzle with any remaining butter mixture.
Steps to make Savory Baked Chicken Cutlet:
- Cut chicken breasts in half into two long pieces.
- Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear.
- Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside.
- Dice jalepenos into large pieces and mince the garlic cloves.
- Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant.
- Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly.
- Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving.
Easily adapt the flavoring to your unique preferences by including options such as cayenne, Italian seasoning, or herbs. Drizzle with any remaining butter mixture. Line a clean baking sheet with a clean wire rack. Season chicken cutlets lightly with salt and pepper. Dip chicken cutlets one at a time into the eggs then in the panko mixture until the chicken cutlets are coated evenly.
So that’s going to wrap it up for this exceptional food savory baked chicken cutlet recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
