Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey mustard garlic chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Honey Mustard Garlic Chicken is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Honey Mustard Garlic Chicken is something which I have loved my entire life. They are nice and they look wonderful.
Discover French's Condiments, Sauces, Snacks & More To Make Flavorful Meals. A Versatile, Endless Array Of Delicious Condiments, Sauces, Snacks & More. We love making easy and delicious chicken meals for the family to enjoy. Among our most popular chicken dishes are Instant Pot Orange Chicken, Slow Cooker Garlic Sesame Chicken and One Pan Italian Chicken.
To begin with this recipe, we must first prepare a few ingredients. You can cook honey mustard garlic chicken using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Honey Mustard Garlic Chicken:
- Make ready 4 Boneless Chicken Breast
- Make ready 2 tbsp Chopped Garlic
- Take 2 tbsp Olive oil
- Get 1 Salt & Pepper
- Take 1 Thyme
- Prepare 4 tbsp Honey Mustard. (either home made or store bought. I used store bought.)
Cover and refrigerate at least one hour or up to one day. Add the honey, Dijon Mustard, water and salt. Transfer the sauce into the skillet, turn on the heat on the skillet and stir to make sure that the chicken is nicely coated with the Honey Dijon sauce. Slice chicken breasts in half lengthwise to form thin filets.
Instructions to make Honey Mustard Garlic Chicken:
- Pre heat oven to 350.
- Clean and trim chicken of all fat.
- Pound chicken to desired thickness.
- Lightly grease a baking pan.
- In a skillet, add olive oil and garlic
- When oil reaches medium heat, add chicken.
- Pan fry chicken for 3 minutes then flip and fry another 3 minutes.
- When chicken is done frying, remove and place in baking pan.
- Sprinkle chicken with salt, pepper, and thyme to taste.
- Bake for 20 minutes.
- Remove from oven, spread 1 tablespoon honey mustard onto each chicken breast.
- Bake another 10 minutes.
- Done cooking. Enjoy!
Transfer the sauce into the skillet, turn on the heat on the skillet and stir to make sure that the chicken is nicely coated with the Honey Dijon sauce. Slice chicken breasts in half lengthwise to form thin filets. In a small bowl combine one teaspoon olive oil with parsley, basil, salt, paprika, and minced garlic. Prepare your marinade by combining the honey, dijon mustard, onion powder, garlic powder, paprika, salt, and pepper in a medium bowl. Add chicken thighs to the greased baking dish , and brush the honey mustard sauce evenly onto the chicken, making sure to cover every nook and cranny.
So that’s going to wrap it up with this special food honey mustard garlic chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
