Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tricks to cooking a delicious & tender steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Tricks to Cooking a Delicious & Tender Steak is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Tricks to Cooking a Delicious & Tender Steak is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook tricks to cooking a delicious & tender steak using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tricks to Cooking a Delicious & Tender Steak:
- Prepare Beef
- Prepare Salt and pepper
- Take Beef tallow (or vegetable oil, butter)
- Get Your choice of sauce
And there are actually a few. Use a small non-stick pan for best results: Non-stick pans are the best for cooking omelettes. Also, keep the size of the pan in mind before starting. Download Food Network Kitchen to sign up and get access to live and on-demand cooking classes, in-app grocery ordering, meal planning, an organized place to save all your recipes and much more.
Steps to make Tricks to Cooking a Delicious & Tender Steak:
- Take the meat out of the fridge at least 30 minutes before cooking and pound it to tenderize.
- Use your hands to re-shape the meat back into it's original thickness and season with salt and pepper.
- In a pan that is hot enough to cause the beef fat to smoke, cook one side of the meat on a strong heat until browned.
- Flip it over and cook the other side for 1 minute. Then flip over again and cook for another 1 minute to finish. Pour over your choice of sauce and serve.
- I recommend this steak sauce,. - - https://cookpad.com/us/recipes/156773-delicious-but-easy-steak-sauce-in-the-microwave
- By the way, this is the dinner that I made for my husband's birthday.
Also, keep the size of the pan in mind before starting. Download Food Network Kitchen to sign up and get access to live and on-demand cooking classes, in-app grocery ordering, meal planning, an organized place to save all your recipes and much more. What to Keep In Mind When Cooking Rutabaga. Rutabaga is a very dense vegetable and takes a long time to cook. Since you will have to serve various customers, they will all have different preferences and requests, so you should be prepared to deal with every type.
So that’s going to wrap it up for this exceptional food tricks to cooking a delicious & tender steak recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
